We are offering coriander seed. The dry fruits are known as coriander seeds. In indian and pakistani cuisines they are called dhania. the word coriander in food preparation may refer solely to these seeds (as a spice), rather than to the plant. The seeds have a lemony citrus flavour when crushed, due to terpenes linalool and pinene. It is described as warm, nutty, spicy, and orange-flavoured. The variety c. S more... less...
B/ 1680. Akshar Dham -3 Kaliyabid Bhavnagar., Gujarat - 364002, India
P & N Exporter
Plot-2599/d, Shree Vallabh Kunj , Near Danibhai Chatralay , Ambavadi Bhanagar, Gujarat , India