Post Buy Requirement
B.
Rajkot, Gujarat, India
Add Review

Other Products / Services #207938

Rice Flour Mill

Rice flour mill quality as well as smell so that one can easily enjoy the cuisine. Our flours add a special savor to the food which turns a simple recipe into an exotic fare.
View Complete Details

Maize Fibre

Maize fibre is used for breading and in combination with other flours in baked goods. Corn flour is milled from the whole kernel, while cornstarch is obtained from the endosperm portion of the kernel. White corn flour is used as a filler, binder and thickener in cookie, pastry and meat industries.
View Complete Details

White Corn

White corn is high in nutrients and having an extended shelf-life. Corn flour or Maize flour also known as Makai Flour in India is made from dried corn which has been slaked. After the corn is soaked in the lime solution it is washed and the exterior hulls removed. The damp corn is then ground into fine flour. Corn flour comes in yellow and white and is used for breading and in combination with other flours in baked goods. Corn flour is milled from the whole kernel, while cornstarch is obtained from the endosperm portion of the kernel. White corn flour is used as a filler, binder and thickener in cookie, pastry and meat industries.
View Complete Details

Appam Powder

Appam powder It is also used to thicken coconut milk to a rich, smooth and creamy consistency. The rice flour is easily available in most Asian markets. Rice flour has previously been used in food products for baby foods. Today the rice flour has extensive use in many recipes. Rice flour is being used in cereals, crackers, chips, snacks, and coating applications to provide different textures.
View Complete Details

HANDVO

  • Ingredients Rice, Gram Dal
"Handvo" is a cherished Gujarati recipe which can be called a steamed vegetable cornmeal cake, which is filled with many nutritious ingredients. The Handvo flour is a mixture of rice, chana dal and corn. The handvo flour is then mixed with yogurt, spices and healthy vegetables, then allowed to ferment for a particular period before steaming in a vessel. This recipe leads to a soft, delicious and healthy snack which can be enjoyed with tea or chutneys. It is a beautiful blend of flour, fresh vegetables, spices and yogurt which can be taken as a breakfast or a fulfilling dinner.
Dhokla is a nutritious snack from Gujarat in India and is enjoyed all over the country. Dhokla flour consists of rice and chickpeas which is fermented over night and then spiced with chilli, ginger and baking soda. The dhokla batter is then steamed to make delicious dhoklas which can enjoyed with chutney.
View Complete Details

Dehydrated Onion Powder

  • Ingredients Onion
Dehydrated onion is produced by removing the water from raw onions. This is followed by milling or separating to specific particle size. Before drying, the roots and tops of the onion are removed, the onion is cleaned, peeled and the materials are washed and sliced. Dehydrated onion is widely used in ethnic food preparations, dry soups mixes, canned, dry or frozen vegetable mixes, sauces, dry casserole mixes, food service & fast foods etc.
Flour India offers high quality dehydrated onion produced from best of the harvested raw material and using modern machinery. Processed product goes through a final stage of checking to ensure complete standardization of quality, safety, hygiene, taste and color. We offer dehydrated onion in two different forms which are dehydrated onion flakes and dehydrated onion powder.
View Complete Details

Printed Packaging Box

We are offering rice.
View Complete Details

Wheat

We are offering wheat.
View Complete Details
Tell Us What are you looking for? Will call you back

Contact Us

  • Dhrumil Modi/Nilin Modi (B.H.Modi)
  • 3108, Three Gates, Rajkot, Gujarat - 380001, India
  • Share us via
  • Call 08068051310 Ext. 420
List of Other Products by B.H.Modi from Rajkot, Gujarat.
Post Buy Requirement
B.
Rajkot, Gujarat, India
Add Review

Other Products / Services #207938

Rice Flour Mill

Rice flour mill quality as well as smell so that one can easily enjoy the cuisine. Our flours add a special savor to the food which turns a simple recipe into an exotic fare.
View Complete Details

Maize Fibre

Maize fibre is used for breading and in combination with other flours in baked goods. Corn flour is milled from the whole kernel, while cornstarch is obtained from the endosperm portion of the kernel. White corn flour is used as a filler, binder and thickener in cookie, pastry and meat industries.
View Complete Details

White Corn

White corn is high in nutrients and having an extended shelf-life. Corn flour or Maize flour also known as Makai Flour in India is made from dried corn which has been slaked. After the corn is soaked in the lime solution it is washed and the exterior hulls removed. The damp corn is then ground into fine flour. Corn flour comes in yellow and white and is used for breading and in combination with other flours in baked goods. Corn flour is milled from the whole kernel, while cornstarch is obtained from the endosperm portion of the kernel. White corn flour is used as a filler, binder and thickener in cookie, pastry and meat industries.
View Complete Details

Appam Powder

Appam powder It is also used to thicken coconut milk to a rich, smooth and creamy consistency. The rice flour is easily available in most Asian markets. Rice flour has previously been used in food products for baby foods. Today the rice flour has extensive use in many recipes. Rice flour is being used in cereals, crackers, chips, snacks, and coating applications to provide different textures.
View Complete Details

HANDVO

  • Ingredients Rice, Gram Dal
"Handvo" is a cherished Gujarati recipe which can be called a steamed vegetable cornmeal cake, which is filled with many nutritious ingredients. The Handvo flour is a mixture of rice, chana dal and corn. The handvo flour is then mixed with yogurt, spices and healthy vegetables, then allowed to ferment for a particular period before steaming in a vessel. This recipe leads to a soft, delicious and healthy snack which can be enjoyed with tea or chutneys. It is a beautiful blend of flour, fresh vegetables, spices and yogurt which can be taken as a breakfast or a fulfilling dinner.Dhokla is a nutritious snack from Gujarat in India and is enjoyed all over the country. Dhokla flour consists of rice and chickpeas which is fermented over night and then spiced with chilli, ginger and baking soda. The dhokla batter is then steamed to make delicious dhoklas which can enjoyed with chutney.
View Complete Details

Dehydrated Onion Powder

  • Ingredients Onion
Dehydrated onion is produced by removing the water from raw onions. This is followed by milling or separating to specific particle size. Before drying, the roots and tops of the onion are removed, the onion is cleaned, peeled and the materials are washed and sliced. Dehydrated onion is widely used in ethnic food preparations, dry soups mixes, canned, dry or frozen vegetable mixes, sauces, dry casserole mixes, food service & fast foods etc.Flour India offers high quality dehydrated onion produced from best of the harvested raw material and using modern machinery. Processed product goes through a final stage of checking to ensure complete standardization of quality, safety, hygiene, taste and color. We offer dehydrated onion in two different forms which are dehydrated onion flakes and dehydrated onion powder.
View Complete Details

Printed Packaging Box

We are offering rice.
View Complete Details

Wheat

We are offering wheat.
View Complete Details
Tell Us What are you looking for? Will call you back

Contact Us

  • Dhrumil Modi/Nilin Modi (B.H.Modi)
  • 3108, Three Gates, Rajkot, Gujarat - 380001, India
  • Share us via
  • Call 08068051310 Ext. 420