Liven Pharmaceuticals Pvt. Ltd. Bhopal, Madhya Pradesh

• Coleus forskohliiColeus forskohlii 10%

We are offering coleus extract. coleus forskohlii extract latin name : coleus forskohlii (willd.) family : lamiaceae (mint) common name : coleus, patharchur, karpuravali, pashanbhedi parts used : roots distribution : it is found growing in india, sri lanka, nepal, bhutan. Coleus forskohlii grows wild on sun-exposed arid and semi-arid hill slopes of the himalayas in uttar pradesh . It is also found in sikkim and bhutan, deccan plateau, eastern ghats, eastern plateau and rainshadow regions of the western ghats in india. coleus forskohlii is a member of the mint family and is recognized in the world of herbal medicine as the only plant source of the diterpene compound known as forskolin. Coleus forskohlii extract is produced from the root of coleus forskohlii. Medicinal uses & benefits: • coleus is the source of a unique substance known as forskolin, which nutritionally supports the increase of cyclic-amp. Cyclic-amp is involved in many of the body's cellular reactions. • it stimulates digestive enzymes, which can allow individuals to digest and assimilate their food better. • it has been shown to be safe and effective and has a great amount of potential as a sports supplement. • physiological, biochemical and clinical effects of forskolin include the following: scientists have, in fact, studied the effects of coleus for over 15 years and have found an abundance of benefits, including body fat reduction and lean body mass enhancement and nutritional support in weight management.

We are offering green coffee extract. Green coffee bean extract green coffee extract is a newly discovered powerful antioxidant that helps protect against oxidative stress caused by free radicals - a major cause of accelerated aging. All-natural green coffee bean extract derived from raw, unroasted coffee beans. It is high in chlorogenic and caffeic acids, two primary compounds responsible for its antioxidant activity. Green coffee extract is naturally low in caffeine and contains high percent of total polyphenol antioxidants. The active constituent in coffee that is responsible for its many health benefits is a compound called chlorogenic acid. It neutralizes free radicals, and addresses the problem of hydroxyl radicals, both of which can lead to cellular degeneration if left unchecked. Chlorogenic acid also helps regulate metabolism. green coffee extract contains two most prominent polyphenols called chlorogenic and caffeic acids. In vitro and in vivo studies show that these acids protect against low-density lipoprotein (ldl) oxidation and lipid peroxidation. polyphenols: powerful antioxidants phenolic compounds, or polyphenols, are a widespread family of compounds found in all plants including grapes, coffee and tea. they possess outstanding antioxidant and free radical scavenging properties, which may help defend cells and protect the body against the effects of aging. the high antioxidant activity observed in research on coffee is believed to be mostly due to the phenolic acids. glucose metabolism there is accumulating evidence that certain dietary polyphenols, such as chlorogenic acid, may have biological effects in the small intestine that alter patterns of glucose uptake. Chlorogenic acid has been shown to inhibit glucose 6 phosphate (glc-6-pase) activity. Glc-6-pase is an enzyme that has a key role in regulating glucose metabolism.

Botanical Name : Bacopa Monniera Family name : Scrophulariaceae Common Name : Brahmi, Herpestis Monniera, Thyme leaved Gratiola. Part used : Whole Plant Introduction: Bacopa Monniera Herb & Extract is a classic brain and nervine tonic included in the "Brahmi" category of herbs, which are those that benefit both the mind and spirit and improve the intellect and consciousness. Bacopa Monniera assists in heightening mental acuity and supports the physiological processes involved in relaxation. Bacopa monniera is bitter in taste; has been used in the Ayurvedic system of medicine for centuries. Brahmi which occurs naturally in India and has a long history of use in the Ayurvedic medicine tradition in the treatment of a number of disorders, particularly those involving anxiety, intellect and poor memory. Traditionally, it was used as a brain tonic to enhance memory development, learning, and concentration.

• Curcumin extract 95%Turmeric

We are offering curcumin extract. curcumin 95% botanical name: curcuma longa common name: turmeric, haldi, harida, it is perennial herb native to southern asia and is cultivated throughout india. Curcumin is one of three curcuminoids of turmeric. Curcumin is obtained by solvent extraction from dried turmeric roots. Curcumin is the main biologically active phytochemical compound of turmeric. It is extracted, concentrated, standardized and researched for its renowned range of disease-preventing medicinal properties. Curcumin is well documented in cancer management. medicinal uses: • blocks nfkb-an inflammation mediator. • protects cells and tissues by fighting free radicals. (antioxidant) • minimize damage from smoking , alcohol consumption and even some pharmaceutical drugs/ • blocks cancer causing chemicals, because it is anti-angiogenic. • inhibits the epidermal growth factor receptor site which is necessary for cancer cell growth. • protects the cardiovascular system by lowering serum cholesterol and inhibiting platelet aggregation • it can bind with heavy metals such as cadmium and lead, thereby reducing the toxicity of these heavy metals. This property explains its protective action to the brain. • it acts as a free radical scavenger and antioxidant, inhibiting lipid peroxidation and oxidative dna damage. available grades: curcumin 5%, curcumin 95%.

We are offering boswellia serrata. boswellia serrata extract botanical name : boswellia serrata family name : bruseraceae common name : indian olibanum tree, olibanum , luban, gond origin: boswellia is found though out western and central india. Boswellia serratta is a tree found in the dry forests in some parts of india. Chemical constituents: it contains ß-boswellic acid, boswellic acid, 11-keto-beta-boswellic acid (akba). Boswellin is standardized to 60 to 65 percent boswellic acid and its derivatives. These are the primary active ingredients in the gum resin. Two new triterpenoids, 2α, 3α-dihydroxy-urs-12-ene-24-oic acid and urs-12-ene-3α, 24-diol, have been isolated from the gum resin of boswellia serrata. in ayurvedic medicine indian frankincense (boswellia serrata) has been used for hundreds of years for treating arthritis. Extracts of boswellia serrata have been clinically studied for osteoarthritis and joint function, particularly for osteoarthritis of the knee. medicinal uses: • osteoarthritis and rheumatoid arthritis. • asthma treatments. • anti-anaphylactic and mast cell stabilizing activity. • in ayurvedic medicine, different parts of b. Serrata were traditionally used to treat such varied health conditions as asthma, dysentery, rheumatism, ulcers, and skin disorders. • analgesic. • immunomodulator. • convulsions, chronic laryngitis and jaundice.

We are offering garcinia cambogia extract. Botanical name : garcinia cambogia gaertn. Desr. Family : clusiaceae indian name :vrikshamla other name : malabar tamarind, brindall berry, kankushta introduction: this extract is made from special quality dried rind of the fruit. Garcinia cambogia is commonly known as malabar tamarind. The trees in this genus are also commonly called as mangosteen and saptrees. Habitat: garcinia is a plant genus of the family clusiaceae which is native to asia, tropical and southern africa. The fruit of the plant is a berry with fleshy endocarp. It is commonly found in the evergreen and shoal forests of western ghats in india. In ayurveda, it is said that sour flavors such as those from garcinia activate digestion. Garcinia is considered to make foods more filling and satisfying and has been used routinely for many centuries with no toxicity. Garcinia and its active ingredient. Hca(hydroxycitric acid) have been extensively studied for overthirty year and found to be effective in inhibiting lipogensesis, suppressing appetite, and encouraging weight-loss in ratory animals. Chemical composition & how it works: the extract, derived from the rinds of the plant, contains hydroxycitric acid (hca) an acid that block fats and sugar, while simultaneously suppressing the appetite. It acts as a great weight loss agent by reducing appetite and by preventing or decreasing the formation of fat cells within the body garcinia cambogia extract works as a fat blocker and appetite suppressant that also helps the user control cravings, curb emotional or stress eating, stabilize cortisol levels, and in turn, decrease fat. It is mainly used for weight management & as anti-obesity drugs. clinical research shows: 1. It prevents formation of fat cells that result from the liver converting sugar into fat. 2. It increases serotonin levels, improving mood and making it easier for people to control their eating habits and urges to binge.