Manufacturer / Exporter / Supplier / Retailer Of Agro Commodities, Garlic, Natural White Sesame Seeds, Black Mustard, corn products, Wheat Products, SORGHUM, MILLET, SAFFLOWER SEEDS, SUNFLOWER SEEDS, GUAR and SOYA PRODUCTS, sesame products, Groundnut, RICE PRODUCTS, GREEN MANURE PRODUCTS, Good Q... Read More
Year of Establishment
12
Primary Business
Retailer
Groundnut is an herbaceous plant which belongs to the legume or bean family. Groundnut is an essential oil and food crop. It is a source of some necessary nutrients like protein, edible oil, fats, vitamins, minerals, and energy since it becomes an important part of both rural and urban people. Groundnut contains more protein then meat, two and half more than eggs and more than any other vegetable food. It also contains phosphorous, thiamin and niacin that help in building resistance against all infections.
Ranked next to maize in terms of consumption, wheat has been playing an important role for man and used in leveraging the agrarian scenario of India. Wheat is used in almost everything that is from bread and rotis (as they’re called in India) to pastas and spaghetti, wheat and its subsequent products make up one of the most sumptuous foods to ever have been invented in culture and cuisines from around the world. Consumed either whole or in the form of white grain wheat, it is an excellent source of protein and carbohydrates known for its versatile uses within recipes and its luscious taste. Whether it is transformed into dough to make flour or used directly in beverages, it is widely accepted that wheat is now and important part of our daily lives.
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