We National Collateral Management Services Ltd (NCMSL),Mumbai. We are having Food Testing laboratory. Our lab is accredited by NABL, recognized by APEDA, FSSAI, EIC, BIS, AGMARK, SPICE BOARD, etc We are also doing Container Inspection & Supervision from different port in India. We are having different services of NCMSL (Food quality Testing & Certification, Storage & Preservation, Commodity Finance, Procurement & Supply chain Management etc). We are having Central Lab at Hyderabad and total Seven Satellite Labs i.e. Jodhpur SatLab, Karnal SatLab, Kochi SatLab, Unjha SatLab, Gandhidham SatLab, Bikaner SatLab, Indore Satlab. Our services:  All physic- Chemical tests  Nutritional labeling  Vitamins & Fatty acids  Amino acids  Anti-oxidants  Mycotoxins  Residual pesticides  Microbial Tests Products we test: • All food products- Raw, finished, tinned / canned • Agricultural products Spices & Condiments, Cereals & Pulses, Oil Seeds, Nuts,Food Grains,Dals,Rice, Spices. • Fruits, Vegetables, Fruit Juices, leaves and their products. • Oils & Fats. • Sugars and Sugar based confectionary products. • Tea,Coffee and its products. • Beverages -alcoholic and non alcoholic, Soft drinks. • Milk and Milk products. • Water. • Marine Products. • Egg & Poultry products. • Soil. Testing Capabilities: • Aflatoxins B1,B2,G1 and G2 in Ground nuts, Maize, Spices and other food and Agri products • Aflatoxin M1 in Milk and Milk Products • ETO sterilization residues in Spices • Melamine in Milk & Milk products • Antibiotic residues in Fishmeal, Shrimp, Whole Egg, Egg powder, Feed, Tissue, Body fluid, Excreta and Water • Antibiotic residues in Milk & Milk products • Sudan I, II, III, IV, Red G, Red B, Red 7B & Orange G in chilli & its products. • Pesticide residues in Grapes, Pomegranates, Mangoes and its pulps. • Pesticide residues in Spices, Food grains, Nuts & Feeds (Dry Products). • Fosetyl Aluminum in grapes & pomegranates. • Macrolides in Egg Products, Poultry, Meat & Marine Products • Pesticide residues in Milk & Milk products • Pesticide residues in Fatty foods/Oil seeds • Pesticide residues in Fruits, Vegetables and Fruit juices • Pesticide residues in water • Vitamins in Processed foods • Fatty Acids & Cholesterol in Processed foods • Nutritional Labeling in Processed foods • Elemental Analysis in Water, Fruits, Vegetables, Fruit Juices, Milk, Milk products and other food and Agri products etc • Microbiological Tests including E. coli, Salmonella, TPC, Coliforms, Yeast and Mold, etc. in all Food & Agricultural product. For more info on our services kindly visit our URL

We National Collateral Management Services Ltd (NCMSL),Mumbai. We are having Food Testing laboratory. Our lab is accredited by NABL, recognized by APEDA, FSSAI, EIC, BIS, AGMARK, SPICE BOARD, etc We are also doing Container Inspection & Supervision from different port in India. We are having different services of NCMSL (Food quality Testing & Certification, Storage & Preservation, Commodity Finance, Procurement & Supply chain Management etc). We are having Central Lab at Hyderabad and total Seven Satellite Labs i.e. Jodhpur SatLab, Karnal SatLab, Kochi SatLab, Unjha SatLab, Gandhidham SatLab, Bikaner SatLab, Indore Satlab. Our services:  All physic- Chemical tests  Nutritional labeling  Vitamins & Fatty acids  Amino acids  Anti-oxidants  Mycotoxins  Residual pesticides  Microbial Tests Products we test: • All food products- Raw, finished, tinned / canned • Agricultural products Spices & Condiments, Cereals & Pulses, Oil Seeds, Nuts,Food Grains,Dals,Rice, Spices. • Fruits, Vegetables, Fruit Juices, leaves and their products. • Oils & Fats. • Sugars and Sugar based confectionary products. • Tea,Coffee and its products. • Beverages -alcoholic and non alcoholic, Soft drinks. • Milk and Milk products. • Water. • Marine Products. • Egg & Poultry products. • Soil. Testing Capabilities: • Aflatoxins B1,B2,G1 and G2 in Ground nuts, Maize, Spices and other food and Agri products • Aflatoxin M1 in Milk and Milk Products • ETO sterilization residues in Spices • Melamine in Milk & Milk products • Antibiotic residues in Fishmeal, Shrimp, Whole Egg, Egg powder, Feed, Tissue, Body fluid, Excreta and Water • Antibiotic residues in Milk & Milk products • Sudan I, II, III, IV, Red G, Red B, Red 7B & Orange G in chilli & its products. • Pesticide residues in Grapes, Pomegranates, Mangoes and its pulps. • Pesticide residues in Spices, Food grains, Nuts & Feeds (Dry Products). • Fosetyl Aluminum in grapes & pomegranates. • Macrolides in Egg Products, Poultry, Meat & Marine Products • Pesticide residues in Milk & Milk products • Pesticide residues in Fatty foods/Oil seeds • Pesticide residues in Fruits, Vegetables and Fruit juices • Pesticide residues in water • Vitamins in Processed foods • Fatty Acids & Cholesterol in Processed foods • Nutritional Labeling in Processed foods • Elemental Analysis in Water, Fruits, Vegetables, Fruit Juices, Milk, Milk products and other food and Agri products etc • Microbiological Tests including E. coli, Salmonella, TPC, Coliforms, Yeast and Mold, etc. in all Food & Agricultural product. For more info on our services kindly visit our URL