We present the finest quality Arhar Dal in the international market. Containing high level of protein, Arhar Dal is used as food grain. A supplement of Arhar Dal is frequently used with lunch and dinner in India. About our Arhar Dal : Available in both husked and de-husked varietiesHigh Protein and nutrition content Easy to digestPure and free from adulterationPackaging : 75 KG
Kumbha Bazar, Dist. Kandhamal, Odisha - 762104, India
We are leading supplier & manufacturer for the products which also includes arhar dal since 2000. We are involved in offering a wide gamut of amazing quality arhar dal to our clients.arhar is the most common pulse eaten all over india. The cultivation of arhar goes back at least 3000 years. The centre of origin is most likely asia, from where it travelled to east africa and by means of the slave trade to the american
Arati Organic(odisha Apex Spices Association For Marketing)
Fakir Mohan Road,azimabad, Odisha - 7560, India
Arhar Dal supplied by us is known for its unadulterated form that is free from foreign material. The Arhar Dal is well sorted and graded. The Arhar Dal has high nutritional value and is perfect for the preparation of a variety of dishes. The Arhar Dal is provided after proper cleaning and milling to provide well-polished dal with no adulteration. This Arhar Dal is available at the market leading price.
Mallubehera Street, Odisha - 760002, India
We are offering organic arhar dal. Clients can avail from us high quality organic arhar dal. It is also known as toor dal, tuvar dal. In western countries it is known as pigeon pea, congo pea, gungo pea (in jamaica), pois congo (in haiti), gandul (in puerto rico). It is a perennial member of the fabacea family and scientifically called cajanus cajan. health benefits: energy protein aids digestion boost heart health b
Janashakti Spices & Beverages Pvt. Ltd.
119/1, Zone A, Sector- A, Odisha - 751010, India
Sird Campus, Unit-viii, Bhubaneshwar, Orissa, India, 751 012, Odisha , India