We are offering white tea. White tea is a lightly oxidized tea grown and harvested primarily in china, mostly in the fujian and zhejiang province. More recently it is grown in taiwan, india, northern thailand and eastern nepal.
Health benefit
like black and green tea, white tea is also derived from camellia sinesis. Thus, white tea shares many of the same chemical properties and health effects of tea. However, white tea contains the most antioxidants. The particular amount and ratio of the polyphenol compounds found in tea varies widely from one type of white tea to another, frequently overlapping with chemical compositions found in green tea. This is due both to the variation between strain of camellia sinesis., as well as the preparation process itself. These compounds have been shown to protect against certain types of cancer both in vitro and in vivo.