We are actively engaged in offering well-processed Broken Wheat. Our Broken Wheat is free from any sort of impurities and therefore high on demand. Our Broken Wheat is fresh and matches up with the international standards and taste. Matching with the expectations of the clients, more...
Catering to the needs of the clients, we offer Refined Wheat Flour. Refined from the finest wheat, our Refined Wheat Flour is high on purity and freshness. The Refined Wheat Flour is refined under the supervision of experts who ensure high hygiene level throughout the process. Enmore...
Catering to the needs of the clients, we offer Wheat Flour. Our Wheat Flour is made from grinding of finest quality wheat. High on purity, our Wheat Flour is manually checked to assure the best for the clients. Known for its nutrient properties, the Wheat Flour is high on demand.more...
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Questions & Answers for Wheat
What are the different varieties of wheat found in the world?
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There are various varieties of wheat produced and consumed in different parts of the world. Here are the major varieties:
Durum: This is the hard, light-colored but translucent wheat grain. It has a high content of protein, especially gluten protein and used for the preparation of semolina flour that’s used in pasta and bulghur.
Red Spring: This is a brown colored wheat grain. It hard and has high protein content. Bread and other hard baked goods are made using the gluten-free flour prepared from this wheat.
Hard Red Winter: This is a hard, rough and brownish wheat grain that is high in protein. The flour prepared from this wheat is used for the preparation of pie crusts.
Soft Red Winter: This is a softer version of wheat grain that does not contain high wheat content. Its flour is used in the preparation of biscuits, muffins, pie crusts and cakes.
Hard White: This is hard and light-colored wheat which is chalky and opaque in appearance. The cultivation of this wheat is done in dry temperature. This type of wheat is used in the preparation of bread and for brewing purposes.
Soft White: This is soft and light-colored wheat that has very low protein content. It is grown in temperate moist areas. The flour prepared from this wheat is used for the baking pie crusts and pastries.
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Which is the largest wheat exporting country in the world?
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The United States tops the list of the wheat exporting countries in the world. The total wheat exports made by the US accounts for approximately 14.8% of the overall wheat exports made in the world. It exports wheat grains worth US$5.4 billion annually.
by ExportersIndia.com
Name the largest wheat consuming country in the world?
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The largest wheat consuming country in the world is none other than China. The domestic consumption of wheat in China is estimated to be around 124,000 metric tons. This also accounts for 40% of the total grain consumption by the people of China in a single year, making wheat one of its staple foods.
by ExportersIndia.com
Which country is the largest producer of wheat in the world?
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China, with an annual production of over 126 million metric tons, is entitled as the largest wheat producing country in the world. Around 24 million hectares of land in China is utilized for producing wheat. The valleys of Yellow River, Huai River, and Yangtze River are chosen as the best area for wheat cultivation in China because of the rich and fertile soil found there. 40% of the grain consumption in China is accredited to wheat as it serves as one of the staple food crops in the country.
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Which is the largest wheat producing state in India?
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Owing to the rich and fertile soil of the Ganges basins, Uttar Pradesh produces the highest amount of wheat in the country. Approximately 96 lakhs hectare of land is used for wheat farming which helps in producing around 300.010 lakh net tons of wheat. The main species of wheat grown in Uttar Pradesh is known as Tritium. The climate, soil type and other conditions for growing wheat are excellently available in this state making it the largest producer of wheat in the country.
Feature : High In Protein, Natural Test, No Artificial Flavour, No Genetic Engineering
Part : Food Gains
Application : Cookies, Cooking
Shelf Life : 1yrs
We have gained the trust of the clients, as a prominent Supplier and Exporter of Wheat . Wheat is the rich dietary source of protein and other fibers. Wheat is widely used while preparing wide range of cuisines all over the world. Besides, we have a wide distribution network to fmore...
Industry Where Polished Wheat is Used : Households, Hotels and Restaurants, Caterers, Etc.
Supply Type : Manufacturer
Broken Ratio : 1-3%
Shelf Life : 6-9 Months
Cultivation Type : Common
It is a special dish prepared throughout the world during the Ramzaan and Moharram months of Muslim calendar. The dish is very popular in India and Pakistan and is served in several other countries in the Middle East. We polish the hard wheat making sure to retain the nutritionalmore...
Black wheat is something that is not available easily in the market. Unlike the regular wheat grain, it is not common to see and use in daily life. However, a lot of people still use black wheat for eating and making delicacies. If you are one of those, then you need to make suremore...
Brown wheat is very commonly found in the market. A lot of people prefer to get wheat and then prepare flour from it. If you are one of those, then you need to make sure that you are getting good quality wheat which will not require much work to do. You can get wheat from anywhermore...