Seeds #3275788

Cumin Seeds

Cumin is the dried seed of the herb Cuminum cyminum, a member of the parsley family. Cumin seed is used as a spice for its distinctive flavour and aroma. It is known to help digestion. It is globally popular and an essential flavouring in many cuisines, particularly South Asian, Northern African, and Latin American cuisines.

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Fennel Seeds

Fennel seeds, are greenish brown to yellowish brown oblong ovals about 6 mm (0.25 inch) long with five prominent longitudinal dorsal ridges. They contain 3 to 4 percent essential oil. Fennel seeds are the dried fruit of Foeniculum vulgare, which belongs to the parsley family. It is oval in shape and green or yellowish brown in color. It has a slightly sweet flavour.

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Fenugreek Seeds

Fenugreek seeds are tiny, bitter, dicotyledonous seeds of herb fenugreek. They exhibit strongly aromatic and pungent flavor when gently toasted. Traditionally, fenugreeks have been found use to cure digestive problems and to improve breast milk secretion in the nursing mothers.

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Coriander Seeds

Coriander is a small, hollow-stemmed plant in the Apiaceae family, in the genus: Coriandum. Its scientific name is Coriandum sativum. Pleasant, aromatic and spicy, its seeds have been found utility since ancient times in cooking as well as in various traditional medicines.

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