CTC TEA - Crush, tear, curl (sometimes cut, tear, curl) is a method of processing black tea in which the leaves are passed through a series of cylindrical rollers with hundreds of sharp teeth that crush, tear, and curl the tea into small, hard pellets. CTCmore...
A very, deary Sanctuary! Exported all the way from Assam, We present to you Sanctuary tea of superior quality, processed and manufactured under advanced machinery under expert supervision! Sanctuary tea comes under the grade of CTC leaf, Dust & Fannings, making it moremore...
Fun Fact : Adding honey to your cup of CTC tea may improve Brain function!
Supply Type : Manufacturer
Apoorva? Always Approved! Produced by experienced tea makers under impeccably perfect conditions, we bring forth to you Apoorva tea, another yield of the CTC method.Apoorva comes under the grade of leaf and dust tea, allowing it to impart steep flavours almost immediately more...
Fun Fact : Over 80% of tea produced worldwide is produced by the CTC method!
Easy, Peasy Sassujee! Meet the most premium product in our range of CTC teas! Sassujee tea is pretty convenient to brew and has a bold orangish red infusion. With a strong aroma and a malty taste, A warm, flavourful cup of Sassujee is sure to relieve you of stress and givemore...
CTC (Crush, Tear and Curl) CTC teas are known for its bright red color, thick liquor in cups and very good aroma, these teas are to be drink adding milk to soften the hardness .CTC teas have different types of grade according to their sorting. CTC Tea is processed using the crushmore...