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Contact SupplierCoriander, commonly known as Dhania in the Indian Subcontinent and Cilantro in the Americas and some parts of Europe, is an herb that is extensively used around the world as a condiment, garnish, or decoration on culinary dishes.. Its leaves and fruits have a recognizable and pleasant aroma and are commonly used dried for culinary applications. This herb has an aromatic, fresh and sweet taste with a little touch of citrus. As with all types of seeds, toasting them brings out more of its aromatic flavor
Health BenefitsThe health benefits of coriander include its use in the treatment of skin inflammation, high cholesterol levels, diarrhea, mouth ulcers, anemia, indigestion, menstrual disorders, smallpox, conjunctivitis, skin disorders, and blood sugar disorders, while also benefiting eye care.
Scientific nameCoriandrum Sativum L
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Other NamesKothamali, Dhania, Cilantro, Punaise Male.