Our Products
Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning Black pepper is the worlds most traded spice.
Main exporting countries in origin India, Indonesia, Malaysia, Vietnam, Brazil, Ecuador, Sri Lanka.
Vietnam is the worlds largest producer and exporter of black peppercorns,
Vietnam Pepper Grades and Specifications
Grade | Moisture | Admixture | Load in 20’39 Fcl | Load in 40’39 Fcl |
500 GL FAQ | 13.5 % Max | 1% Max | 13.5 MTS | 27 MTS |
500 GL Spiral Clean | 12.5 % Max | 0.5% Max | 14 MTS | 27 MTS |
550 GL FAQ | 13 % Max | 0.2% Max | 15 MTS | 27 MTS |
550 GL Spiral Clean | 12.5 % Max | 0.2% Max | 15 MTS | 27 MTS |
570 GL ASTA | 0.2% Max | 0.2% Max | 16 MTS | 27 MTS |
5 MM Bold | 13.5 % Max | 0.2% Max | 15 MTS | 27 MTS |
WP 630 GL Double Washed |
13.5 % Max | 0.2% Max | 18 MTS | 27 MTS |
Groundnut is also known as Peanut (Arachis hypogaea). Groundnut is the major oilseed of India. India is the second largest producer of groundnuts in the world. Groundnuts in India are available throughout the year due to a two-crop cycle harvested in March and October.
Around 75% of the crop is produced in khariff (June September) and remaining 25% in rabi (November March). We offer them in various varieties including bold peanuts, java peanuts, blanched bold peanuts, blanched java peanuts, peanuts in shell bold, peanuts splits and peanuts shell java.
We offer Indian and Vietnamese cashews both conventional and Organic grades. Packed in 25 lbs. and 50 lbs. flexible pouches and 2 x 10 kg tins. Our Main markets are Europe, USA and Middle East. Shipped in 20ft or 40 ft container load. Our customers are Traders /Roasters and Super market chains. We understand the requirements of each clients and supply the quality standards accordingly.
With our regular visits to India and Vietnam factories we have identified packers in terms of both quality and reliability. We work with ISO 22000 / BRC / HACCP / Kosher certified factories. Our cashews are fumigated as per the norm to avoid any infestation at the destination. All cartons are screened by metal detectors before loading. Please click on the link to check the grades and specifications.
Specifications for Cashew Nuts:Click here to View
Gradesfor Cashew Nuts:Click here to View
Sesame (Sesamum indicum) is a flowering plant in the genus Sesamum, also called benne. Numerous wild relatives occur in Africa and a smaller number in India. Sesame indicum, the cultivated type, originated in India and is tolerant to drought-like conditions, growing where other crops fail.The top exporters of Sesame Seeds are India, Ethiopia, Nigeria , Tanzania and Burkina Faso. The top importers are China, Japan, Turkey, South Korea and Israel .
Kinds | White/Black/Brown |
Grades | -Natural / Machine Cleaned – Mechanical Hulled, Aqua Hulled, Chemical – Hulled – Auto Sortexed – Sun Dried or Auto Dried |
Purity | 99/1/; 98/2; 95/5; 99.90; 99.95; 99.97; 99.99 |
Packing | – New Jute Bags 75/50/25/15/10 Kgs – HDPE/PP Bags 50/25/15/10 Kgs – Multi-ply paper /plastic bags 25/15/10 Kgs |
Desiccatedcoconutis coconut meat which has been shredded or flaked and then dried to remove as much moisture as possible. There are a number of different styles of desiccated coconut used around the world, and availability of this coconut product varies, depending on the region where one is shopping. If desiccated coconut is not available, regular dried coconut can be used as a replacement, although dried content tends to have a higher moisture content, despite the dried in the name.
One of the most common forms of desiccated coconut is an unsweetened, very powdery product which is produced by drying shredded coconut and then grinding the shreds. It is also possible to find coarser desiccated coconut, such as desiccated shreds and even flakes of coconut. Many producers also make sweetened versions. The label should clearly specify whether or not the coconut has been sweetened.
Bakers should be careful with recipes which call for desiccated coconut, because both sweet and plain versions are available.
Storage recommendations for desiccated coconut generally include keeping it in a cool, dry place out of the light. Dried coconut often needs to be stored in the freezer or fridge to keep it fresh, and to prevent clumping, because the moisture causes the coconut to pull together in the package. Desiccated coconut, on the other hand, can be stored at room temperature for up to a year very safely. Some producers also add a small amount of cornstarch to the package to prevent sticking in the event that the coconut becomes moist during storage.
The cashew nut, the third widely consumed edible tree nut, often thought to be a seed is actually a single seeded fruit of a tropical evergreen tree (Anacardium occidentale), belonging to the family of Anacardiaceae. This fruit develops over or dangles from a sweet tasting false fruit, which is of red or yellow colour depending on the variety and is used in the preparation of jams and jellies and for table purpose in some of the Latin American countries and in West Indies. In many parts of India, only the edible nut is used and the false fruit is often not effectively used.
Cashew is the worlds favorite nut and among the cashew producing countries, India, Brazil and Vietnam are the major processors.
Global Scenario & World Raw Cashew Nut (RCN) Availability Cashew production takes place mainly in the Central and South American Zone, Asia and Oceanic Zone and African Zones. The major exporters are India & Vietnam.
India is the third largest consumer of cashew nuts in the world & India stands first in Cashew Nut Processing. India processes around 1.59 million tons of cashew nuts every year though it produces only around half of the quantity that it processes. Due to the large processing capacities in India & Vietnam, both the countries imports huge volumes of raw cashew nuts. Vietnam processes around 0.90 million tons of cashews nuts every year and while Brazil processes around 0.30 million tons. India has emerged as a largest market for cashew where the demand of cashew for consumption has been steadily increasing over the years. On an average 150 to 160 thousand Metric Tonnes of Cashew Kernels produced in India get absorbed in Indian markets itself.