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| BOTANICAL NAME | : | Piper nigrum |
| ORIGIN | : | India,Vietnam |
| CULTIVATION | : | Conventional |
| METHOD OF EXTRACTION | : | Solvent extraction of dry fruit |
| SOURCE | : | Seed |
| BOTANICAL NAME | : | Cinnamomum cassia |
| ORIGIN | : | Vietnam |
| CULTIVATION | : | Conventional |
| METHOD OF EXTRACTION | : | Solvent Extraction |
| SOURCE | : | Seed |
| BOTANICAL NAME | : | ApiumGraveolens |
| ORIGIN | : | india |
| CULTIVATION | : | Conventional |
| METHOD OF EXTRACTION | : | Solvent extraction of the dry seeds |
| SOURCE | : | Seed |
Coriander (Roasted) Oleoresins are used in soups, pickles, baked items such as pastries, biscuits, cakes, etc. This oleoresin is used to cure rheumatism and other muscle & joint.
| BOTANICAL NAME | : | Coriandrum Sativum |
| ORIGIN | : | india |
| CULTIVATION | : | Conventional |
| METHOD OF EXTRACTION | : | Solvent Extraction |
| SOURCE | : | Seed |
| Color & Odor | : | dark Brown liquid at ambient temperatures with a characteristic aroma |
| BOTANICAL NAME | : | Ferula assa-foetida |
| Color & Odor | : | |
| CULTIVATION | : | Conventional |
| METHOD OF EXTRACTION | : | Solvent extraction |
| SOURCE | : | Seed |
| BOTANICAL NAME | : | Capsicum annum |
| ORIGIN | : | india |
| CULTIVATION | : | Conventional |
| METHOD OF EXTRACTION | : | solvent extraction |
| SOURCE | : | Seed |
Garlic (Roasted) Oleoresins have excellent antioxidant properties. It is rich in vitamin C and is nutritious in nature. This oleoresin is rich in vitamin B-1 and B-6 that converts glucose into energy needed for proper body functions.It helps in proper functioning of nervous system as well.
| Solubility | : | Soluble in water |
| METHOD OF EXTRACTION | : | solvent extraction |
| SOURCE | : | Seed |
| Color & Odor | : | A brown colored, viscous liquid with obnoxious odor |
Ginger Oleoresin treats platelet aggregation, inflammation, thrombosis, decreased urine output, coughing, hyper lipidaemia, etc.It controls and memory disorder, oxidative stress, etc. This is used to flavour baked goods, beverages and confectioneries. The oleoresin obtained from ginger is used as a stimulant, stomachic and carminative.
| BOTANICAL NAME | : | Zingiber Officinalis |
| ORIGIN | : | Southern China |
| CULTIVATION | : | Conventional |
| METHOD OF EXTRACTION | : | solvent extraction |
| SOURCE | : | Seed |
| Color & Odor | : | Dark brown to lack colour with the Characteristic aroma of fresh Garlic |
When taken regularly in a chewing gum form for three months, it reduces the issues of bleeding and plaque in mouth.
Mace Oleoresin helps in lowering the risk of diarrhea and cancer.Women are really benefitted in their menstrual flow on consuming Mace Oleoresin.It is very effective in treating every kind of kidney disease.
| BOTANICAL NAME | : | Myristica Fragran |
| ORIGIN | : | India, Tamil Nadu |
| CULTIVATION | : | Conventional |
| METHOD OF EXTRACTION | : | Solvent Extraction |
| SOURCE | : | Seed |
| Color & Odor | : | Brownish red free-flowing liquid |
Raw onion helps in preventing cold and infections, thus the use of oil also posses the same properties. It is also used as the natural blood cleanser.It heavily contains sulfur which helps in skin cleansing and acne removing.It is a must use ingredient in the kitchen. People add it in the meat, vegetables and soups due to its strong flavor and vast benefits.
| BOTANICAL NAME | : | Allium cepa |
| ORIGIN | : | Western Asia and the Middle East |
| CULTIVATION | : | Conventional |
| METHOD OF EXTRACTION | : | Steam Distillation |
| SOURCE | : | Seed |
| Color & Odor | : | a pale yellow or brownish-yellow mobile liquid with strong, unpleasant, sulfur odor |
