Most used in bakery to provide humidity at a particular temperature to proving some pre-bake items. All S.S single skin construction, S.S water tank with water electric heater, double skin insulated door having S.S channels on sides to keep bakery trays.
Suitable to keep pizza toppings in containers provided on top & ref. under storage to keep raw material also available without toping(under counter refrigerator) or cold bain marie for chat, salads. availabl