Ideal for Chinese Food
99% Pure Monosodium Glutamate enhances and releases the natural delicious taste of food. It withstands high temperature and can be used before, during or after cooking. It brings out the natural flavours in meats, poultry, fish, salads and vegetables. Excellent for Casserole, Sauces and Soups.
For liquid foods such as soups, stews, sauces, add ½ teaspoonful CROWN Aji-No-Moto to each liquid pint (470ml). For Solid foods such as meat, fish, poultry, add 1/4 teaspoonful to each pound (450g) of meat.
99% Pure Monosodium Glutamate.
|Product Name||Packing||Per Case|
|Chinese Salt||25g Carton||156|
|Chinese Salt||1kg Poly Bag|| 5 x 3 Carton