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The leek is a vegetable, a cultivar of Allium ampeloprasum, the broadleaf wild leek. The edible part of the plant is a bundle of leaf sheaths that is sometimes erroneously called a stem or stalk Leeks are easy to grow from seed and tolerate standing in the field for an extended harvest, which takes place up to 6 months.
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White onion is a type of dry onion that has a pure white skin and a sweet, mild white flesh. This onion is used in Mexican foods or complementing the flavors of other ingredients. The onion can be sauteed to a dark brown color and served to provide a sweet and sour flavor to other foods.
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Nashik Lasalgaon Onions Red onions, are cultivars of the onion with purplish red skin and white flesh tinged with red. These onions tend to be medium to large in size and have a mild to sweet flavor. They are often consumed raw, grilled or lightly cooked with other foods, or added as a decoration to salads. They tend to lose their color when cooked.
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