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Some Important Facts About Cherry

Top 10 Cherry Producing Countries in the World
Rank Country Production (Tons)
1 Turkey 494325
2 United States 301205
3 Iran 200000
4 Italy 131175
5 Uzbekistan 100000
6 Spain 97200
7 Chile 90703
8 Ukraine 81200
9 Romania 80477
10 Russian Federation 78000

 

Top 10 Cherry Exporting Countries in the World
Rank Country Export in Dollars % of total Export
1 Chile 509.3 million 28.70%
2 United States 427.1 million 24.00%
3 Hong Kong 181.8 million 10.20%
4 Turkey 122.7 million 6.90%
5 Spain 63.4 million 3.60%
6 Canada 62.9 million 3.50%
7 Austria 55.3 million 3.10%
8 Greece 46.6 million 2.60%
9 Australia 42.3 million 2.40%
10 New Zealand 37.8 million 2.10%

 

Cherry Fruit Nutrition Facts
Principle Nutrient Value   Percentage of RDA  
Cherry type Sweet Tart Sweet Tart
Energy 63 cal 50 cal 3.00% 2.50%
Carbohydrates 16.1 g 12.18 g 12.00% 9.00%
Protein 1.06 g 1.00 g 2.00% 2.00%
Total Fat 0.20 g 0.30 g 2.00% 3.00%
Cholesterol 0 mg 0 mg 0.00% 0.00%
Dietary Fiber 2.1 g 1.6 g 5.50% 4.00%
Nutrition Value as per 100 g (USDA National Nutrient data base)