Rice #5343073

EXPORT GRADE : The Jasmine rice that mixed with 8% or less other breeds of rice compared by the total weight and Jusmine must be 92% pure call for a common standard for Export or Domestic use. - The average length of the whole kernel without any broken part shall not less than 7.0 mm - Tht ratio of the average length against the average width of the whole kernel witout any broken part shall not be less than 3.0 mm - Long grain class 1 not less than 70.0%, the rest shall be Long grain class 2 - Of all these there may be Long grain class 3 not exceeding 5.0% - Whole kernels not less than 60.0% - Size of Broken having the length >=5.0 =8.0mm - Chalky kernels not exceeding 3.0% - White glutinous rice not exceeding 1.5% - Paddy not exceeding 5 grains per 1 kg. of rice - Extra well milled

EXPORT GRADE : The Jasmine rice that mixed with 8% or less other breeds of rice compared by the total weight and Jusmine must be 92% pure call for a common standard for Export or Domestic use. - The average length of the whole kernel without any broken part shall not less than 7.0 mm - Tht ratio of the average length against the average width of the whole kernel witout any broken part shall not be less than 3.0 mm - Long grain class 1 not less than 70.0%, the rest shall be Long grain class 2 - Of all these there may be Long grain class 3 not exceeding 5.0% - Whole kernels not less than 60.0% - Size of Broken having the length >=5.0 =8.0mm - Chalky kernels not exceeding 3.0% - White glutinous rice not exceeding 1.5% - Paddy not exceeding 5 grains per 1 kg. of rice - Extra well milled

EXPORT GRADE : The Jasmine rice that mixed with 8% or less other breeds of rice compared by the total weight and Jusmine must be 92% pure call for a common standard for Export or Domestic use. - The average length of the whole kernel without any broken part shall not less than 7.0 mm - Tht ratio of the average length against the average width of the whole kernel witout any broken part shall not be less than 3.0 mm - Long grain class 1 not less than 70.0%, the rest shall be Long grain class 2 - Of all these there may be Long grain class 3 not exceeding 5.0% - Whole kernels not less than 60.0% - Size of Broken having the length >=5.0 =8.0mm - Chalky kernels not exceeding 3.0% - White glutinous rice not exceeding 1.5% - Paddy not exceeding 5 grains per 1 kg. of rice - Extra well milled

EXPORT GRADE : The Jasmine rice that mixed with 8% or less other breeds of rice compared by the total weight and Jusmine must be 92% pure call for a common standard for Export or Domestic use. - The average length of the whole kernel without any broken part shall not less than 7.0 mm - Tht ratio of the average length against the average width of the whole kernel witout any broken part shall not be less than 3.0 mm - Long grain class 1 not less than 70.0%, the rest shall be Long grain class 2 - Of all these there may be Long grain class 3 not exceeding 5.0% - Whole kernels not less than 60.0% - Size of Broken having the length >=5.0 =8.0mm - Chalky kernels not exceeding 3.0% - White glutinous rice not exceeding 1.5% - Paddy not exceeding 5 grains per 1 kg. of rice - Extra well milled