Aishwarya Impex

Dinnur, Bangalore, Karnataka

We have a team of quality examiners who strictly check the product quality so as to attain maximum client satisfaction. We are acknowledged for providing only damage-free products to the clients. For this, we make use of quality and tamper-free packing materials along with sophisticated packing machines.

In order to settle the financial transaction with our clients through the transfer of monetary value, we offer diverse options including online and offline payment procedures. We follow strict warehousing rules and thus we keep the extensive range of products safe in our well-structured warehouse, which is supervised by our team of experts.

We conduct payment procedure in a safe manner through both online and offline processes. You can conveniently pay in cash as well as through bank transfer. In order to ensure zero defects to the products, we have installed automated warehousing system in our spacious warehouse. The system is supervised by well-trained personnel only.

We make available, top-grade Raw Rice, which is cultivated organically using the latest technologies. The Raw Rice we supply is processed under hygienic conditions and is appreciated for its long grain size.

The assistance of our experienced quality analyst guarantees us that we make use of quality raw materials for the production of our entire range. Therefore, our buyers enjoy flawless products. In order to ensure product compliance with stated quality norms, we conduct several tests at several stages.

With the help of smart packaging system and a team of adroit professionals, we are offering customized packaging facility for the attainment of complete client contentment. Advanced shipping services, well-planned and organized facilities; we are flexible in presenting the product range with utmost safety.

We are a quality-conscious firm and make sure that our offerings are prepared using the world-class raw material and work methods. Also, the material is sourced from the trusted places only. If you want to purchase quality with quantity, we are the name to be reckoned with! We are affianced in making available Brown Raisin.

We have parted our infrastructure into different units and one of them is warehouse wherein we keep our product lot for meeting urgent and bulk requirements of the buyers at a time. We make available different payment options to suit the convenience level of the clients. We entertain both online and offline payment processing methods for the convenience of our customers.

As a famed name in the industry, buyers can stay rest assured for on-time delivery as we are supported by modern facilities. We make certain that the offered array of products is sternly tested for the raw material as well. This makes our offered array of products completely reliable and genuine.

Our advanced packaging system assists us in meeting the bulk and customized packaging requirements of the clients. In addition, our packing experts ensure safe packaging of the products. The company is backed by a quality control wing that includes skilled quality inspectors who strictly check all the products before delivery.

This is a unique product meant for kitchen gardens, nursery with Isarel technology to increase and better the yields of the plants and others at home.

Kasoori methi are dried fenugreek leaves (trigonella foenum graecum) . They are used in indian cooking and taste similar to a combination of celery and fennel with a slightly bitter bite. Typically the leaves are crumbled and sprinkled over meat and vegetable curries before serving. Major fenugreek production states in india:- it's crop is commercially cultivated for its seeds. Largest fenugreek production state in india is rajasthan. Other major fenugreek production states are: tamil nadu, gujarat, madhya pradesh, punjab & uttar pradesh.

There are only two or three places in the whole world where saffron grows. Kashmir has the proud privilege of being one of these places. There are two locations in Kashmir where saffron grows. One of these two places is Pampur. Pampur is a small town, which is 13 km from Srinagar. The saffron plant is very small and its flower is the only part which is seen above the ground. The blooming time of this flower is autumn. Saffron has a unique sweet smell.

veryone knows that the bright yellow colored turmeric powder Ground from matured turmeric rhizomes is a product of life. The flavoring agent holds an important place in ancient Vedic culture. Indeed it is a part of uncountable religious ceremonies and cultures. Some of the best turmeric powder is used in just a little quantity for supplying the body with potassium, vitamins, fiber, iron and other important nutrients. Flooded with Curcumin and highly therapeutic properties, organic turmeric powder is a standalone medicine for hundreds of diseases.The best turmeric powder is almost 8 times stronger than Vitamin E and Vitamin C. The breakthrough antioxidant helps in the maintenance of cholesterol levels along with encountering diabetes, cancer, and other immunity diseases. However, for the things to work appropriately you need to ensure that you are consuming nothing but the genuine organic turmeric powder.What is meant by organic turmeric?The consumers are now looking forward to grabbing organic turmeric powder manufactured by turmeric powder brands in India. By consuming organic turmeric, you at least ensure that nothing artificial is being invested in your body. The best turmeric powder is a turmeric powder free from artificial fertilizers, adulteration and naturally grown. It is all about more health and more benefitsWhy to choose pure turmeric powder?Adulterated turmeric powder is the worst form of turmeric that you can ever consume. It is formulated out of rice, flour, sawdust, starch and other inedible ingredients to reduce the overall cost of the product. In fact, some of the manufacturers also integrate color dyes for bringing artificial yellow color in the substances. Our grandparents could easily identify the difference between the genuine and adulterated turmeric powders. However, if you do not have this Talent, just initiate a chemical test to find out whether you have been handed over the correct product or not.

In India, raisin is mostly produced in Sangli, Solapur and Nasik districts of Maharashtra, Bijapur district in Karnataka, and someparts of Tamil Nadu, Andhra Pradesh and Punjab. However major produce is derivedfrom the State of Maharashtra and Karnataka in India. The technique for makingraisin has been known since ancient times and evidence of their production has beenfound in the writings of ancient Egyptians (Mullins et. al, 1992). Raisin is made bydehydrating grapes in a process using the heat of the sun or a mechanical process ofoven drying

we can oifer best quality onions in all sizes direct from Nashik farms for local and export too rates are not fixed for more than a day hence not put .pl call on communicate thru mail we shall revert with latest rates

we can offer fresh potatoes direct from farms in all sizes at very competitive rates and good quality.Eates are not mentioned as they change ona dai;y basis

Cardamom is cultivated in a large scale in the hills of Idukki in Kerala. Cardamom or the queen of spices is a famous spices commonly used in Kerala cuisine as flavouring agents. Kerala boasts of the biggest cardamom market in the world which is in Kumily, near Munnar.Cardamom is a perennial and herbaceous plant Cardamom plants normally start bearing two years after planting. In most of the areas the peak period of harvest is during October-November. Picking is carried out at an interval of 15-25 days. Ripe capsules are harvested in order to get maximum green colour during curing. After harvest, capsules are dried either in fuel kiln or electrical drier or in the sun. It has been found that soaking the freshly harvested green cardamom capsules in 2% washing soda solution for 10 minutes prior to drying helps to retain the green colour during drying. When drier is used, it should be dried at 45-50o C for 14-18 hours, while for kiln, over night drying at 50-60 o C is required. The capsules kept for drying are spread thinly and stirred frequently to ensure uniform drying. The dried capsules are rubbed with hands or coir mat or wire mesh and winnowed to remove any foreign matter. They are then sorted out according to size and colour, and stored in black polythene lined gunny bags to retain the green colour during storage.

this is a prodcut of isarel technology which will enhance the growth of pleants, vegetables , kitchen gardens at home bcoz of being limited exposure to natural conditions

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We ensure that the products we deliver will remain completely damage free as we make use of the finest quality packing material. Moreover, the entire process is supervised by the experts. Our organization has a devoted quality regulation section to make sure our entire range is according to global quality management standards.

Kashmiri Figs are majorly green and purple with an excellent taste and health value. Drying out givesfigs the elegant copper-brown color which is in it, an attraction for the eyes. Figs grow on the Ficus tree, which is a member of the Mulberry family. These dried figs are very exotic in taste.Fig can be dried using chemical process or by natural sun drying. Natural sun dried Kashmiri figs are available at Valley Agro farm. You may or may not wash dried figs before consuming. These figs are sun dried naturally and do not contain any chemical processing.

Small cardamom is a sought after spice in the Middle East market. It is cultivated in Kerala, Karnataka and Tamil Nadu. India is the second largest producer of small cardamom.In organic cultivation of cardamom, the methods to be followed should conform to the standards laid down for the purpose.Cardamom combines an exotic aroma with luxurious flavour, giving it the well-deserved nickname 'queen of spices'. Kumily, near Munnar, boasts of the largest cardamom market in the world. A perennial and herbaceous plant, cardamom comes in three varieties; Malabar, Mysore and Vazuka. As the name indicates, Malabar is a native variety found in Kerala.The other Indian states that grow cardamom (small) are Karnataka and Tamil Nadu. Cardamom plays a very distinct role in Kerala cuisine. No payasam (a sweet dish often served during festivals and special occasions) is complete without the mouth-watering taste and aroma of cardamom. Cardamom and its powder form are used as flavouring agents around the world in everything from baked foods and confectionaries to savoury dishes.

Backed by a well-organized and structured storage unit, we efficiently store the entire array of products in a secured manner. Furthermore, we ensure total security of the products. We make sure that our payment procedures are protected and simple to use. Also, we facilitate our clients with methods like payment gateway, electronic funds transfer and various others.

Keeping it completely confidential, we make certain that the payments made by you are through the leading technology. Apart from the offline transactions, we also support options like credit card, debit card, smart card, e-money, thus, you can opt these options as well. Our comprehensive range of products is packed in sturdy, safe, and industrial grade materials that safeguard the contents inside from harm, dampness, dust, movement etc. Besides, the packing has printed product information.

Dry Apricots in Srinagar. Apricots are the colorful fruits rich in flavor and sweetly fragrant. The dried apricot is obtained by dehydrating the fruit by natural means to enrich the flavor more.Kashmiri Dried Apricot (Khumani) Kashmiri Apricots are small, golden orange fruits, with velvety skin and flesh: not too juicy but definitely smooth and sweet. Their flavor is almost musky, with a faint tartness that is more pronounced when the fruit is dried