Guar products is applied for various food and other industrial uses as a viscosifier, thickener, binder, gelling agent, stabilizer, emulsifier, flocculant, water holding agent. Guar meal is a highest protein containing animal feed in its group, it is having up to 55 percent of protein [O+A] with a digesting content. Guar Gum Powder is extracted from the Guar Seed after a multistage industrial process. The most important property of Guar Gum is its ability to hydrate rapidly in cold water to attain uniform and very high viscosity at relatively low concentrations. Guar Gum is a very versatile and efficient natural polymer covering a number of applications in various industries like food, beverages, pharmaceuticals, cosmetics, paper, textile, construction, oil & gas well drilling, mining etc.
Pinank R. Paleja / Kapadia
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