Meant for the gourmand, this special category of rice is a sorted collection of the best Basmati grains harvested from the rich fertile valleys of the Himalayas. With a scintillating touch of nature, these have been the top choice of gourmet chefs. True to the name, they evoke an ethereal feeling and sensation. Specialities, among many, include an extraordinary post-cooking elongation and fluffiness, making it the top choice to adorn a feast.

Meant for the gourmand, this special category of rice is a sorted collection of the best Basmati grains harvested from the rich fertile valleys of the Himalayas. With a scintillating touch of nature, these have been the top choice of gourmet chefs. True to the name, they evoke an ethereal feeling and sensation. Specialities, among many, include an extraordinary post-cooking elongation and fluffiness, making it the top choice to adorn a feast.