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Green Moong Dal in Navi Mumbai

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  • Moong Dal

    • Shelf Life : 1Year
    • Use : Cooking
    • Packaging : Jute Bags, Plastic Packets, PP Bags
    • Cultivation Type : Common, GMO, Organic
    • Drying Process : Air Dried, Machine Dried, Natural Dried
    • Type : Dal
    • Style : Fresh, Frozen
    • Shape : Broken, Granules
    • Certifications : FSSAI Certified
    • Color : Yellow
    • Features : Easy To Cook, Good In Taste, Healthy To Eat, Non Harmful, Nutritious

    Our range of Moong Dal , ideally used in cooking, is known to be the primary preference in the market. Being a key manufacturer, supplier and exporter of Moong Dal from Navi Mumbai, Maharashtra, India, we offer the highest quality that is processed with the best quality ingredients. Moong Dal has high nutritional content and its promises long shelf life. While we supply in bulk quantity, it is available at nominal ra More...

    Janvi Enterprises

    Navi Mumbai | More...

  • Moong Dal

    With their skins removed, moong beans are light yellow in color. These are moong beans that have been skinned and split, so that they're flat, yellow, and quick-cooking. They're relatively easy to digest. They are made into  moong bean paste by de-hulling, cooking, and pulverizing the beans to the consistency of a dry paste. The paste is sweetened and is similar in texture to red bean paste though the smell is sligh

    Lalji Hirji & Sons

    Navi Mumbai | More...

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