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Our offered Product range includes Thai Galangal, Sweet Basil Thai, Makrut Fruit and Lettuce Radicchio.

Thai Galangal

Galangal is a rhizome that is related to and resembles ginger, but has a mildly mustardlike, slightly medicinal taste; ginger is not an acceptable substitute. It is sold both whole fresh and as dried slices; halve the quantity when using dried. Galangal is also called Siamese ginger, kha in Thailand, and lengkuas or laos in Indonesia and Malaysia.

Nutritional Facts

It is a good source of dietary fibre and vitamin B1. It has no cholesterol.

Medicinal / Therapeutic Use

Asian medicine known to treat diarrhoea and vomiting.

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Sweet Basil Thai

The shortly - stalked, egg shaped leaves, 1 to 2 inches long, are placed opposite to one another on the four-angled stem, the pairs being some distance apart. They are only slightly toothed at their edges and like the stem are downy with soft hairs.

Nutritional Facts

It is rich in calcium, phosphorus, Vitamin A and C

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Medicinal / Therapeutic Use

Basil is antispasmodic, relieves or eases muscular spasms, cramps or convulsions; aromatic, having an agreeable odor and stimulating qualities; carminative, easing griping pains, colic and expelling gas from the intestines; galactagogue, encourages or increases the secretion of milk; refrigerant, lowers abnormal body heat, relieves thirst and gives a feeling of coolness; stomachic, strengthens, stimulates or tones the stomach; vermifuge, helps in expelling parasitic worms, especially of the intestines.

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