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Omega International
Faridabad, Haryana, India
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Neem Leaves

  • Family Meliaceae
  • Botanical Name(s) Azadirachta Indica
  • Family Name Meliaceae
  • Kingdom Plantae
  • Division Magnoliophyta
  • Order Sapindales
  • Genus Azadirachta
  • Species A. indica
  • Popular Name(s) Indian Lilac, Margosa Tree
  • Parts Used Leaves, Flower, Oil, Seed
  • Habitat Grows throughout India

From Faridabad, Haryana, we are the celebrated Manufacturer, Supplier and Exporter of the Neem Leaves across the globe. Known for its antiseptic and curative properties, these Neem Leaves are provided by us in hygienically cleaned and packaged form. To retain the freshness and the pristine state, we store and transport the Neem Leaves in the temperature-controlled conditions. For nominal pricing and timely delivery, rely on us!

 

Description :A fast-growing tree, Neem (azadirachta indica) can reach a height of about 15 to 20 meters (115-131 ft). The trunk is short, straight and has a diameter of 1.2 m (about 4 ft), wherein the branches spread out widely. Young leaves are reddish to purple in colour and turn into dark green pinnate leaves on maturity. The white and fragrant flowers are arranged auxiliary in drooping panicles, about 25 cm in length. The smooth olive-like drupe fruit is elongated-oval to nearly roundish in shape. Neem is grown in tropical and semi-tropical regions of India, Myanmar, Bangladesh, Sri Lanka, Malaysia and Pakistan. It is also known as ‘Divine Tree’, ‘Heal All’, ‘Nature’s Drugstore’, ‘Village Pharmacy’ and ‘Panacea for All Diseases’ in India.

Plant Chemicals :(+)- Azadirachtin, Nimbinene, 6-Desacetylnimbinene, Nimbandiol, Nimbolide, P-Sitosterol, Salannin, Gedunin, Azadirone, Nimbin, Nimbidine, Nimbicidine, Nimbinol, Sitosterol Glucocide1, Quercetin, N-Hexacosanol, Nonacosane, Moisture, Proteins, Fat, Fiber, Carbohydrates, Minerals, Calcium, Phosphorus, Iron, Thiamine, Niacin, Carotene, Gedunin, 7-Deacetoxy-7a-Hydroxy Gedunin, 17p-Hydro.Xy-Azadiradione, 17-Epiazadiradione And Nimbiol.

Uses & Benefits of Neem :

  • Neem products have medicinal properties that prove to be anthelmintic, antifungal, anti-diabetic, antibacterial, antiviral, anti-fertility and sedative.
  • All parts such of the tree, such as seeds, leaves, flowers and bark, are used in preparing various different medical preparations.
  • Its oil is used for preparing cosmetics, like soap, shampoo, balms, creams, etc, which prove handy for skin care, such as in treatment of acne, for keeping the elasticity of skin, and so on.
  • Patients suffering from chicken pox are recommended to sleep on neem leaves.
  • It is known to neutralize more than 500 pests worldwide, including insects, mites, ticks and nematodes, by affecting their behaviour and physiology.
  • The gum of Neem tree is used as a bulking agent to prepare special purpose food for diabetic patients. Its twigs are commonly used for cleaning teeth.
  • A decoction can be prepared from the roots of Neem tree and ingested to relieve fever.
  • The paste of Neem leaves is applied on skin to treat acne.
  • Neem leaves extract is helpful in treating malaria and purifying blood.
  • Various parts of the tree are used to protect stored roots and tubers from potato moth.
  • Neem is used in vitiated conditions of pitta, hyperpiesia, leprosy, skin diseases, eczema, leucoderma, pruritus, intermittent fever, wounds, ulcers, burning sensation, tumours, tubercular glands, anorexia, vomiting, dyspepsia, intestinal worms, hepatopathy, cough, bronchitis, inflammation and fatigue.
  • Fresh Neem Leaves are mixed with grains and cereals before storing them, ensure that the latter do not get spoilt.
  • In Andhra Pradesh and Karnataka, Neem leaves are used to prepare a dish called Ugadi Pachhadi, a type of curry prepared with Neem blossoms.
  • The flowers of Neem are mixed with and bella (jaggery or unrefined brown sugar) and offered to friends and relatives, as a symbol of sweet and bitter events in the upcoming New Year.
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Shikakai Pods

  • Type Shikakai
  • Style Dried
  • Application Hair Oil, Medicine, Murabba, Skin Products
  • Feature No Added Chemical
  • Packaging Type Jute Bag, Net Bag

Situated in Haryana, we have carved niche in the global markets as the Manufacturer, Supplier and Exporter of the Shikakai Pods of the best kind. Acclaimed for the rich herbal properties, these Shikakai Pods are hygienically processed by our deft team, in order to make them compliant with the global norms. Owing to our capacious warehousing facility, we timely cater even large orders, at minimal prices.

 

Details :
BOTANICAL NAME – ACACIA CONCINNA : Shikakai is a small shrub like tree that grows in warm, dry plains of central India. This shrub bears small pod like fruit which since ages, people have used to clean their hair. It not only works as a best cleanser for hair by removing oil and dirt but also promotes hair growth, prevents dandruff and removes lice thus giving a lustrous, healthy look to hair. Shikakai powder has a naturally low PH is mild & also acts a detangler. Hence this herb is often called the world's original PH balanced shampoo.

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Fresh Amla

  • Botanical Name(s) Emblica Officinalis
  • Kingdom Plantae
  • Division Magnoliophyta
  • Class Magnoliopsida
  • Order Euphorbiales
  • Family Euphorbiaceae
  • Genus Phyllanthus L
  • Species Phyllanthus emblica L.
  • Popular Name(s) Phyllanthus Emblica, Emblica, Amla
  • Parts Used Fruit
  • Habitat Northern and South Western India

From Faridabad, Haryana, we share space with the A-listed Manufacturers, Suppliers and Exporters of the Fresh Amla across the globe. Processed under good and hygienic manufacturing practices, our Fresh Amla is free from any kind of impurities, chemicals, and other harmful substances. To ensure the unscathed delivery of Fresh Amla, we rely upon the foolproof packaging and transportation means. Also, our prices are highly economical.


Description :The bark of Indian gooseberry, also known as amla, is gray in colour and peals in irregular patches. Its feathery leaves, which smell like lemon, are of linear oblong shape and size 10 to 12 mm in length and 3 to 6 mm in width. The flowers of this herb are monoecious, having greenish-yellow colour. They grow in auxiliary clusters and start appearing at the beginning of spring season. The fruit is almost spherical in shape, light-greenish yellow in colour and appears to be very hard. Its taste is sour and bitter.

Plant chemicals :The active ingredient that has significant pharma-cological action in the plant has been designated 'phyllemblin' by the scientists in India. The other ingredients contained in the herb are gallic acid, tannins, pectin, and ascorbic acid (Vitamin C).

Uses & Benefits of Indian Gooseberry :

  • Indian gooseberry is one of the richest known sources of vitamin 'C'. As such, it proves to be an effective medicine against scurvy.
  • Powdered dry herb is mixed with an equal quantity of sugar and consumed thrice daily with milk, to remedy scurvy.
  • It is considered to be a good remedy against heart diseases. It serves to tone all the vital organs of the body and builds health by eradicating the harmful disease-causing elements from the body.
  • The herb has amazing revitalizing effects on the body. It helps prevent aging and maintain strength in the old age. It also enhances the immunity of body against diseases.
  • Indian gooseberry is known to be excellent in preserving eyesight. It is also beneficial in treating conjunctivitis and glaucoma, by reducing intraocular tension.
  • It serves as a very valuable remedy for enriching hair growth and pigmentation. The oil prepared by using this herb is excellent for hair health and prevents greying.
  • The dried fruit of this plant is very useful in treating diarrhoea and dysentery. It is also used to treat acute bacillary dysentery.
  • Due to its high vitamin C content, Indian gooseberry proves to be very effective in controlling diabetes. The juice obtained from its fruit, when consumed regularly, stimulates the pancreas and capacitates them to secrete insulin. This reduces the sugar level in blood.
  • The culinary uses of Indian gooseberry are many. In South India, its fruit plant is used to make pickle. Tender varieties of the fruit are used to prepare dishes as well. In some parts of the country, it is traditionally consumed after meals.
  • The herb is also used in shampoos, hair oils, inks and dyes.
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Reetha Pods

  • Botanical Name(s) Sapindus Mukorossi
  • Family Name Sapindaceae
  • Kingdom Plantae
  • Subkingdom Tracheobionta (Vascular plants)
  • Division Magnoliophyta (Flowering plants)
  • Class Magnoliopsida (Dicotyledons)
  • Subclass Rosidae
  • Order Sapindales
  • Family Sapindaceae (Soapberry family)
  • Tribe Andropogoneae
  • Genus Sapindus (Soapberry)
  • Species Sapindus Mukorossi (Chinese soapberry)

We, hailing from Faridabad, Haryana, are the distinguished Manufacturer, Supplier and Exporter of the top-grade Reetha Pods across the globe. Known for numerous skin, hair and health benefits, these Reetha Pods are handpicked and qualitatively processed by us, so as to keep up with the internationally applicable standards. The meticulously-packaged Reetha Pods are attainable from us in the required quantity, at affordable prices.

  • Popular Name(s) : Soapnut, Soap Nut, Soapberry, Soap Berry, Washnut, and Wash Nut, Ritha, Aritha, Dodan, Doadni, Doda, Kanma and Thali
  • Parts Used : Soapnuts, Soapnut Shells, Soapnut Shells Powder
  • Habitat : Temperate to Tropical regions throughout North India and Nepal in hills and plains in deep clayey loam soil with areas experiencing nearly 150 to 200 cm of annual rainfall.


Description :An attractive medium sized deciduous tree, Reetha (Sapindus mukorossi), stands up to 20 m in height, with gray smooth bark and pinnate leaves. The tree bears leaves in 5-10 pairs, with large drupes. The trunk of the tree is straight and cylindrical, going 13-16 ft in height and has an umbrella-like hemisphere measuring about 16 ft in diameter. The tree is ever-growing and in 70 years of existence, it can attain a height of up to 82 ft and a girth of up to 9-16 ft. The size of the leaflets tapers towards the tip of the rachis.
The flowers on Reetha plant grow during the summer season and are small in size and greenish white in colour. The fruit appears in July and August and ripens by the months of November and December. This ripened fruit is then either sold in the market as soap nut or collected for seeds, as they tend to germinate easily. The dried fruit has a soapy texture and is used to prepare quality shampoos, detergents and a substitute for washing hands. Moreover, the plant is soft and green when it is fresh.

Plant Chemicals :3-O-agr-L-rhamnopyranosyl-(1?2)-[agr-L-arabinopyranosyl-(1?3)]-ß-D-glucopyranosyl (21, 23R)-epoxyl tirucalla-7, 24-diene-(21S)-ethoxyl-3ß-ol (1) and 3-O-agr-L-rhamnopyranosyl-(1?2)-[agr-L-arabinopyranosyl-(1?3)]-ß-D-glucopyranosyl (21, 23R)-epoxyl tirucall-7, 24-diene-(21S)-methoxyl-3ß-ol (2).

Uses & Benefits of Reetha :

  • Reetha is used as the main ingredient in soaps and shampoos for washing hair, as it is considered good for the health of hair. The trend of washing hair with soap-nut (reetha) is still followed in many local households.
  • The jewellers in India use this plant to bring back the lost brightness of ornaments made of precious metals like gold, silver, etc.
  • The herb is also used in the treatment of extra salvation, migraine, epilepsy and chlorosis.
  • It has been placed as a popular herb in the list of herbs and minerals in Ayurveda and is used as an important ingredient in cleansers and shampoos. In addition, it is used for the treatment of eczema, psoriasis, and for removing freckles.
  • Reetha is also used for removing lice from the scalp, as it has gentle insecticidal properties.
  • The plant is known for its antimicrobial properties that are beneficial for septic systems.
  • It is an important herb that is used in the treatment of contaminated soil. Moreover, it has also been used for washing and bleaching cardamoms, further helping in improving the latter’s colour and flavour.


Caution : Reetha has no adverse effects, but direct contact with the eyes should be avoided.

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