Omsai Multy Services Nanded Nanded, Maharashtra

• MOQ 100000 kg
• Cultivation TypeNatural
• Processing TypeRaw
• Colornatural
• FormSolid
• UsageCooking, Spices
• CertificationFSSAI Certified
• VarietyGaram Masala
• Grade StandardFood Grade
• Packaging TypePlastic Packet
• Packaging Sizecustomer required
• Shelf Life6 Month
• Drying ProcessSun Dried
• Country of OriginIndia
• Storage InstructionsDry Place
• Is It DriedYes
• Is It OrganicYes

A spice is any seed, fruit, root, bark, or other plant substance in a form primarily used for flavoring or coloring food.

• MOQ 100000 kg
• Packaging Sizecustomer required
• ApplicationCooking, Spices
• Shelf Life6months
• Packaging Typecustomer required
• Country of OriginIndia

Chili peppers, also spelled chile or chilli, are varieties of the berry-fruit of plants from the genus Capsicum, which are members of the nightshade family Solanaceae, cultivated for their pungency. Chili peppers are widely used in many cuisines as a spice to add heat to dishes

• MOQ 100000 kg
• Cultivation TypeOrganic, Natural
• Processing TypeFine Processed
• ColorGreen
• ApplicationCooking
• VarietyNatural
• Packaging TypePlastic Bag
• Packaging Sizecustomer required
• TypeGreen Millets
• Shelf Life12months
• Drying ProcessSun Dried
• Country of OriginIndia
• CuisineIndian

Millets are a highly varied group of small-seeded grasses, widely grown around the world as cereal crops or grains for fodder and human food. Most species generally referred to as millets belong to the tribe Paniceae, but some millets also belong to various other taxa.