Product Name : MALT EXTRACT (NON DIASTATIC)
Sr.
No
Characteristics Specifications
1. Quality Fit for Human Consumption
2. Description A sweet viscous, light brown liquid having
an agreeable characteristic odour
3. Solubility Almost completely soluble in cold water,
more readily soluble in warm water
4. Total Solid % Min 78
5. Ph of 10% aqueous solution 5 � 6
6. Reducing sugar % Min
(As hydrated Maltose)
60
7. Acidity as % L.A. Max 1.0
8. Protein (Dry basis) Min 4.0
9. Weight per ml at 20C, gms 1.39 to 1.42
10. Colour E.B.C. As per Buyer�s requirement
11. Total Bacterial count/gm Max 10,000
12. Yeast & Mould/gm Max 100
13. Coliform in 0.1 gm Nil

Product Name : MALT EXTRACT (NON DIASTATIC)
Sr.
No
Characteristics Specifications
1. Quality Fit for Human Consumption
2. Description A sweet viscous, light brown liquid having
an agreeable characteristic odour
3. Solubility Almost completely soluble in cold water,
more readily soluble in warm water
4. Total Solid % Min 78
5. Ph of 10% aqueous solution 5 � 6
6. Reducing sugar % Min
(As hydrated Maltose)
60
7. Acidity as % L.A. Max 1.0
8. Protein (Dry basis) Min 4.0
9. Weight per ml at 20C, gms 1.39 to 1.42
10. Colour E.B.C. As per Buyer�s requirement
11. Total Bacterial count/gm Max 10,000
12. Yeast & Mould/gm Max 100
13. Coliform in 0.1 gm Nil