Our Products
T.P.C. | 300,000/GM | |||||||||
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COLIFORMS | 1000/GM | |||||||||
E.COLI | 10/GM | |||||||||
MOLDS & YEASTS | 1000/G | |||||||||
STAPH.AUREUS | 100/G | |||||||||
B.CEREUS | 100/G | |||||||||
SALMONELLA | Absent/25 g | |||||||||
PROCESSING METHOD | Mature, fresh white onions are washed, topped & tailed and dehydrated by passing Hot Air Closed continuous System. | |||||||||
ORGANOLETIC PROPERTIES |
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