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Our Complete range of products are Semolina Golden Yellow Coarse Starch and Soya Flakes Untoasted.

Soya Flakes Untoasted

Min. Order (MOQ) 17 Metric Ton
Moisture 10 %
Fiber 3.50 %

Untoasted Soy Flakes is processed from dehulled defatted soybean using minimal heat treatment. The protein retains its original structure and high lipoxygenase activityThe untoasted soy protein has high water absorptionretention, fat repulsion abilities. The characteristics make it suitable ingredient for dough conditioning in bakery applications & fortification of cereals. The untoasted soy protein can also be further heat treated through extrusion to make soya nuggets, texturized vegetable protein, and dal (pulse) analogue Available In: PP Bag - 50 Kg., Jumbo Bags & Bulk in Containers.

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Semolina Golden Yellow Coarse Starch

Packaging Size 500 gms, 1 Kg, 25 Kg, 50 Kg
Packaging Type Pouch, PP Bags

Semolina; golden yellow coarse starch milled from wheat; while removing the bran and germ. Used in making pasta, noodles, breakfast cereals and puddings. In India, used in making Dosa Dough, Upma, Halwa. Semolina is also an alternative to cornmeal; used to flour the baking surface to prevent sticking. In bread making, a small proportion of semolina added to the usual mix of flour produces a tasty crust. We offer Semolina in two particle sizes viz., Coarse (Sooji) and Fine (Rava). Available In: Pouch - 500 gms., 1 Kg.; PP Bags - 25 Kg., 50 Kg.

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