Industrial Chemicals #4117804

triphala churna is an ayurvedic preparation that is a combination of the powdered fruit of three different trees a haritaki, bibhitaki and amalaki (commonly known as amla). . the term 'churna' means a mixture of powders, so, by definition, triphala churna is simply triphala powder.
triphala churna benefits in lots of health problems like indigestion and even diabetes mellitus. churna also averts unnecessary maturation. it increases the immunity level of a body and thus helps in fighting with various types of fevers. in weight loss, triphala churna helps a lot as it stimulates the metabolism in our body and encourages the digestive system to work efficiently so that the fat taken in can be consumed in proper manner and no unnecessary storage of fat can take place in the body.

We are manufacturer and supplier of quality base bastie churna which mainly use in the treatment of chronic constipation, acidity and also reduce your gas etc.

Madhunashak Churna Is An Important Role In Prevention And Treatment Of Type 2 Diabetes Which Is Also Known As Insulin-Independent Diabetes.

We are considered as a leading manufacturer, supplier and exporter of high end qualitative bilwadi churna. This churna offered by us is formulated by using numerous natural ingredients in precise composition to provide the best quality in our offered products. We offer these powders at reasonable market price rates in different packs to cater the needs of our highly valuable patrons. Bilwadi churna offered by us is proficient with various medicinal properties, long shelf life and precise composition due to which it is widely used in treating digestion problems, maintaining acid-base balance in body and reducing vomiting & nausea causes.






composition
sanskrit name

botanical name

used of part

wieght

r.b.

Chitrak chhal

plumbago zeylanica

stem bark

25 %

ab

arandmool

ricinus communis

root

25 %

ab

bili chhal

aegle marmelos

stem bark

25 %

ab

sunth

zingiber officinale

rhizome

25 %

ab

Mahasudarshan chuna is a herbal powder.

ideal formulation for chronic fever

it is effective in all type of fevers.
It has cooling, digestive, bitter-tonic, refrigerant and anthelmintic action
it is effective in malarial fever.
It stimulates secretion of digestive enzymes and gastric juices

indications: all types of fever, post febrile dyspepsia, febrile constipation, quinine induced tinnitus

dose: 1 tsf 2 times

ingredients : swertia chirayita, azadirachta indica, cyperus rotundus, tinospora cordifolia, picrorhiza kurroa, fumaria vaillantii, etc.

Ajmodadi churna is an ayurvedic medicine, in herbal powder form. It is mainly used in the treatment of joint diseases such as rheumatoid arthritis, osteo arthritis etc.

ajmodadi churna benefits:

it is used in the treatment of rheumatoid arthritis, pain and inflammation of joints, osteo arthritis, back pain, sciatica and such other joint diseases.

Synonyms: ajamodadi churna, ajamodadi churnam, ajamodadi choorna, ajamodadi choornam

effect on tridosha - calms vata and kapha

ajamodadi churna dosage:

1 3 grams along with hot water or jaggery, once or twice daily after food or as advised by ayurvedic doctor.

Ajmodadi churna side effects:

in very higher doses, it may cause gastric irritation.

People with high bp need to exercise caution while taking this medicine.

Ajmodadi churna ingredients:

12 grams of each of

ajamoda trachyspermum roxburghianum

vidanga embelia ribes

saindhava lavana rock salt

devadaru cedrus deodara

chitrka leadwort plumbago zeylanica

pippali moola long pepper root

maricha black pepper

haritaki terminalia chebula

vriddhadaruka - argyreia speciosa

nagara ginger

Talisadi churna is an ayurvedic medicine, in herbal powder form. it is mainly used in the ayurvedic treatment of respiratory and digestive conditions.
Talisadi churna benefits:
it is used in the ayurvedic treatment of cough, cold, asthma, bronchitis, fever, vomiting, diarrhoea, bloating, vomiting, side and chest aches, anemia, spleen diseases.
Synonyms: talisadi churna, talisadi choornam, talisadi powder, talisapatradi churnam
effect on tridosha calms vata and kapha

All of us experience indigestion one or the other time. Such indigestions have to be tackled naturally. Ayurveda acharyas suggest a preparation called higvastak churna to increase digestion and relieve indigestion. The hingwastak powder helps to digest the body toxin (ama) and prevents its accumulation.

Ingredients of hingwashtak churna or powder

this can be prepared at home easily by using ingredients available on kitchen shelves. here is a method of preparing hingwastak powder or churna.

Dry ginger powder 1 tea spoon
long pepper powder (pippali) 1 tea spoon
black pepper powder 1 tea spoon
ajwain or carom seed powder 1 tea spoon
rock salt 1 tea spoon
cumin seed powder or jeera powder 1 tea spoon
black cumin seed or kala jeera powder 1 tea spoon
pure asafetida powder or hing powder 1 tea spoon

Avipattikar Churna is an ayurvedic herbal medicine used for hyperacidity, gastritis, burning ache due to excess acid, loss of appetite and indigestion linked with gastritis, piles, urinary problems, difficulty in micturition and kidney stones.