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We offer the best product range of Haldi Kumkum Roli and JARIBOOTI.
Soak curry leaf seeds in water for 24 hours and plant them in soft soil.
Cut a healthy stem and plant it in moist soil, keeping it away from direct sunlight.
The easiest way is to buy a small plant from a nursery and grow it at home
Indrajaw Meetha is commonly known in the market as Sweetsop, Indian Sweetsop, and Custard Apple. It is primarily recognized for its sweet, edible fruit and medicinal benefits. The herb is used in traditional remedies for various health conditions.
Khurasani Ajwain (Henbane) is a plant used in traditional medicine.
It helps with pain, sleep problems, and coughing.
But it can be dangerous if too much is used.
Rangoli colors
100gm × 10 pouches = 1 kg wt.
Gokhru Bada is commonly known as Gokshura, Puncture Vine, and Caltrops in the market. It comes from the Tribulus terrestris plant, widely used in Ayurvedic medicine. The herb is known for its benefits in improving vitality, boosting strength, and supporting kidney health.
Bhikamali dry herb is commonly known as Dikamali, Nadihingu, and Cumbi-Gum Tree in the market. It is obtained from the Gardenia gummifera plant and used in traditional medicine. The herb is valued for its antiseptic, anti-inflammatory, and digestive properties.
Chia seeds are commonly known as Chia Seeds, Sabja Seeds, and Tukmaria in the market. They come from the Salvia hispanica plant and are widely used for their health benefits. The seeds are popular for boosting energy, improving digestion, and providing a rich source of omega-3 fatty acids.
Ajwain Kani is commonly known as Carom Seeds, Omum, and Ajwain in the market. It is widely used for its digestive properties and in traditional remedies. The herb is known for its strong, aromatic flavor and health benefits.
Kalmegh Cutting is commonly known as Kalmegh, Green Chiretta, and Bhui Neem in the market. It comes from the Andrographis paniculata plant and is used in Ayurvedic medicine. The herb is known for its immune-boosting, anti-inflammatory, and liver-protective properties.
Saf Flower (Kusumfool) is commonly known as Safflower, Carthamus Flower, and Kusum Flower in the market. It is valued for its vibrant petals and medicinal properties. The herb is often used in traditional medicine and as a source of edible oil.
Bhikamali is commonly known as Bitter Gourd, Karela, and Momordica Charantia in the market. It is renowned for its medicinal properties, particularly in managing blood sugar levels. The herb is widely used in traditional remedies for various health conditions.
Vijaysar Special Cutting is commonly known as Vijaysar, Indian Kino, and Bijasar in the market. It comes from the Pterocarpus marsupium tree and is highly valued in Ayurveda. The herb is widely used for managing diabetes and promoting overall metabolic health.
Sitawar Yellow is commonly known as Shatavari Root Yellow, Sitawar Pili, and Indian Asparagus in the market. It comes from the Asparagus racemosus plant, a key herb in Ayurveda. This herb is renowned for supporting female reproductive health, boosting immunity, and reducing stress.
Premium Bhimseni Camphor 100% Pure & Natural, Derived from Indigenous Trees.
Ideal for Religious, Ayurvedic, and Aromatherapy Use Non-Toxic & Chemical-Free.
Long-Lasting Aroma, Even Burn, and Bulk Availability Direct from Manufacturer.
Baibading is commonly known as Baihudi, Indian Mallow, and Abutilon indicum in the market. It is used in traditional medicine for its anti-inflammatory and healing properties. The herb is beneficial for treating various health issues like skin problems and digestive disorders.
Pipli Choti is commonly known as Pipal Choti, Choti Pippali, and Piper Retrofractum in the market. It is a valued herb in Ayurveda, known for its digestive and respiratory benefits. The herb is often used in traditional formulations to boost metabolism and treat coughs and colds.
Chaitanya Agarwal (Priya das Bhagwan das)
8, Shri Bankey Bihari Industrial Estate, Peelakhar, Nunhai, Rawatpara, Agra, Uttar Pradesh - 282006
https://www.priyadasbhagwandas.com
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