Amritsari Garlic Papad, Brand Name : foods.shopkruz for Spicy

Garlic Papad is a thin, crispy Indian snack made from urad dal (black gram) flour and blended with garlic paste or flakes, giving it a bold, aromatic flavor. It is sun-dried and usually round in shape, with a firm texture when raw and a crunchy bite once roasted or fried.

The prominent garlic flavor adds a spicy, savory twist to the traditional papad, making it a flavorful accompaniment to meals or a standalone snack. Often seasoned with black pepper, cumin, or red chili, it offers both taste and aroma in every bite.

Garlic Papad is popular for its digestive properties and is enjoyed across India as a side dish or appetizer.