Brandon Convection Oven

BRANDON--Heavy Duty Convection Oven
Highly recommended for restaurants, hotels, and cafes etc. The heavy duty blower easily maintains thermal equilibrium of the oven chamber. With Brandon's trademark of user friendly and multi-functional digital control panel, it makes roasting and baking an easy and enjoyable task.
Heavy duty convection oven standard features:
Housing is made of 304 stainless steel.
Oven liner made of vitreous enamel: luxurious touch and easy to clean.
German blower fan supplying strong air current to maintain even heat distribution in very short time.
Computer programming: user can set their desirable temperature and cooking cycle time.
Very accurate digital thermostatic control up to 300oC.
Flexibility: different modes of operation:
* Baking (heating both from top and bottom)
* Roasting (heating from top)
* Rethermalising (75oC to 135oC)
* Oven enters“holding mode”at 65oC at the end of programmed cooking cycle
* Manual baking or roasting
Inside lighting for visual inspection.
Smart gasket installation: easy to replace.
Accessories: 4 units of wire shelves.