Chana Dal — 500g, Color : Yellow

Chana Dal, also known as split Bengal gram, is a widely used and highly nutritious lentil in Indian cuisine. It is derived from desi chickpeas, which are split and polished to create a dal that is rich in protein, fiber, and essential vitamins and minerals. Known for its mild, nutty flavor and versatility, chana dal is used in a variety of dishes, including dals, soups, curries, and snacks. Chana dal benefits include improved digestion, sustained energy release, and support for heart health.
Green Poshan Chana Dal is naturally processed, unpolished, and free from artificial additives, ensuring that it retains maximum nutrients and authentic taste. Sourced from trusted farms, our chana dal is packed with protein, fiber, and essential nutrients, making it a healthy and delicious addition to your meals. Whether used in traditional Indian recipes or modern healthy dishes, Green Poshan Chana Dal is a must-have in every kitchen.
FEATURES
Unpolished & Naturally Processed – Retains natural fiber and nutrients
High in Protein & Fiber – Supports muscle growth and digestion
Gluten-Free & Non-GMO – Suitable for gluten-intolerant individuals
Low Glycemic Index – Helps regulate blood sugar levels
Rich in Iron & Folate – Supports overall health and well-being
Versatile & Easy to Cook – Ideal for dal, curries, soups, and snacks