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Natural Curd / Dahi Culture, for Human Consumption, Certification : FSSAI

Listing ID #5168722

1,500 / Pack
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  • MOQ 10 Box
  • TypeNatural Food Additive
  • CertificationFSSAI
  • ApplicationHuman Consumption
  • Cultivation TypeNatural
  • Supply Type Supplier
Preferred Buyer From : All over the world
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Company Information

  • Member Since 5 Years
  • Nature of Business Retailer
  • GST No. 24AVUPD1255F1ZQ

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Product Details no_img_icon

  • Type Natural Food Additive
  • Certification FSSAI
  • Application Human Consumption
  • Cultivation Type Natural
  • Shelf Life 2Years, 18Months
  • Feature Non Harmful
  • Usage 1 Pouch For 20Ltr Milk

we provide best quality of culture for curd/dahi, by using this product you get many benefits in curd/dahi like it’s improve quality of dahi/curd, it’s protect from sourness & also get benefit from water separation. process of using culture is very simple. its increase shelf life of curd/dahi.


Additional Information

  • Packaging Details Packing Available For 20Ltr, 100Ltr & 500 Ltr Of Milk
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Company Details close-icon

Deals in Food Preservatives & Food Additives For Indian Traditional Sweets, Namkeen, Snacks, Dairy Products, Bakery Products & Curd / Dahi Culture.
  • Nature of Business Manufacturer / Exporter / Service Provider / Supplier / Retailer
  • Number of Employees Below 20
  • Year of Establishment 2015
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Seller Contact Details
  • Seller S. D. Marketing
  • Address Dhoraji, Rajkot, Gujarat
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