Natural Kodo Millet Seeds, For Cooking, Packaging Type : Plastic Bag

This Kodo Millet is a nutritious, gluten-free grain that is packed with essential minerals like iron, zinc, and phosphorus. It has a nutty flavor and is a versatile ingredient that can be used in a variety of dishes. This millet can be boiled, steamed, or even ground into flour for baking. It is an excellent source of protein and dietary fiber, making it an ideal food for those looking to improve their overall health. Our Kodo Millet is carefully selected and harvested from the finest farms, ensuring the highest quality product for our customers.