Moong Garlic Papad

We are one of the widely trusted entities engaged in offering handmade moong garlic papad that are first-class in taste as these are prepared using black gram powder, masala and other ingredients. Moong garlic papad are finely mixed to form dough and processed in flat round shapes. Furthermore, these are kept in dry heat to eliminate the water content and are packed in sealed packaged to maintain its quality and make certain a longer shelf life. Moong garlic papad is great in taste and grade papad can be availed at leading market rates.

Ingredients

• Green gram pulse flour
• Black gram pulse flour
• Asafoetida
• Garlic paste
• Black pepper
• Barilla(sazi)
• Iodized salt
• Sugar
• Edible vegetable oil & spices.

Way to use

• Best use within 4 month of packaging
• Keep away from direct sunlight
• Roast and fry both use