Pink Onion Flakes

Packaging/Storage: Best kept dry and cool at 10-15° C & 60% RH. Packed 25 Kg net in Paper Bags with polythene liner inside or Bag in Box. OR 20- 25 Kg Net in Bag in Box OR Pack as per customer Specifications Product Description: Fresh Pink Onion (Allium Cepa L.,) is Washed, Heat Treated, cut into pieces, Dehydrated and then slice onion flakes is sieved and metal detected passed