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Contact SupplierPsyllium Husk consists of the epidermis and the collapsed adjacent layers removed from the dried ripe seeds of plantago Ovata Frosk.
| Description | Psyllium Husk Powder 85% | Psyllium Husk Powder 95% | Psyllium Husk Powder 98% | Psyllium Husk Powder 99% |
| Description | Pale-Buff-Coloured Husk. The Odour is not Marked | Pale-Buff-Coloured Husk. The Odour is not Marked | Pale-Buff-Coloured Husk. The Odour is not Marked | Pale-Buff-Coloured Husk. The Odour is not Marked |
| Odour | Faint Characteristics Odour - Husk-like | Faint Characteristics Odour - Husk-like | Faint Characteristics Odour - Husk-like | Faint Characteristics Odour - Husk-like |
| Taste | Blend Mucilaginous | Blend Mucilaginous | Blend Mucilaginous | Blend Mucilaginous |
| Moisture | 10% Maximum | 10% Maximum | 10% Maximum | 10.5% Maximum |
| Sieve Test / Particle size distribution (in A.S.T.M.) | As per Customer requirements | As per Customer requirements | As per Customer requirements | As per Customer requirements |
| Protein | 3.0 % Max | 3.0 % Max | 2.0 % Max | 2.0 % Max |
| Swell Volume | Not less than 35 ml/gm | Not less than 40 ml/gm | Not less than 45 ml/gm | Not less than 50 ml/gm |
| Total Ash | 4% Maximum | 4% Maximum | 4% Maximum | 4% Maximum |
| Acid Insoluble Ash | 1% Maximum | 1% Maximum | 1% Maximum | 1% Maximum |
| Heavy Extraneous Matter | 1.0% Maximum | 1.0% Maximum | 1.0% Maximum | 1.0% Maximum |
| Light Extraneous Matter | 15% Maximum | 5% Maximum | 2% Maximum | 1% Maximum |
| Insect Infestation | Not more than 400 insect fragments including mites and psocides per 25 grams | Not more than 400 insect fragments including mites and psocides per 25 grams | Not more than 400 insect fragments including mites and psocides per 25 grams | Not more than 400 insect fragments including mites and psocides per 25 grams |
| Mesh Size Limits | As per the buyer's requirements | As per the buyer's requirements | As per the buyer's requirements | As per the buyer's requirements |
| E-coli | Negative | Negative | Negative | Negative |
| Salmonella | Negative | Negative | Negative | Negative |
| Yeast & Mould Count | < 1000 per gram | < 1000 per gram | < 1000 per gram | < 1000 per gram |