Salt Popcorn Seasoning, Vinegar Popcorn Seasoning

Salt & Vinegar Popcorn Seasoning
Ingredients
Wheat flour, salt, dextrose, sodium diacetate, citric acid, malic acid, soybean oil, silicon dioxide.
Usage Tips
Sprinkle salt & vinegar seasoning right over your freshly popped popcorn. Or for a more decadent treat, mix it with melted butter or margarine and drizzle over your hot popcorn. It’s also great on French fries and potato chips. For air popped popcorn, sprinkle desired amount of seasoning on popcorn and toss lightly. A small amount of non-stick cooking spray on the popped corn will help adhere the seasoning.
Storage Tips
Store in a cool, dry place in an airtight container.
Points of Interest
Give your popcorn the incomparable taste of salt and vinegar with this special seasoning blend. Turns plain popcorn into fantastic popcorn.
Nutritional Information
Nutrition Facts
Serving Size: 100 g
Amount % Daily Value
Calories 230
Total Fat 2g 3%
Saturated Fat 0.2g
Trans fat 0g
Total Fat Percentage 1%
Cholesterol 0mg 0%
Sodium 13190mg 550%
Carbohydrates 48g 16%
Dietary Fibre 1g 4%
Sugars 13g
Proteins 3g
Vitamin A 0%
Vitamin C 0%
Calcium 25%
Iron 15%
Sugar Alcohol 0%