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Contact SupplierSunflower seeds are small, flat seeds with a mild, nutty flavor and a delightful crunch. They are rich in healthy fats, protein, fiber, vitamins (particularly Vitamin E), and essential minerals such as magnesium and selenium. These versatile seeds can be enjoyed raw, roasted, or salted, and are commonly used as a snack, in salads, granola, trail mixes, and baked goods. Sunflower seeds also make a great ingredient in spreads and can be a nutritious addition to both savory and sweet dishes. Our premium sunflower seeds are carefully processed to ensure freshness, flavor, and optimal nutritional benefits, providing a wholesome and tasty boost to your culinary creations