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    Butter Paneer Masala for Cooking

    • ApplicationCooking
    • Number Of FlowerSpice Blend
    • Main IngredientsCumin,coriander
    • Dish SuggestionsClassic Butter Paneer
    • Supply TypeExporter, Supplier
    • Preferred Buyer Location All over the world
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    • calendar Member Since 1 Year
    • building Nature of Business Supplier
    • Year of Establishment 2023

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    • Number Of FlowerSpice Blend
    • ApplicationCooking
    • MaterialSpices
    • Flavor ProfileRich And Creamy
    • Main IngredientsCumin,coriander
    • Dish SuggestionsClassic Butter Paneer

    Authentic Ingredients: Our Butter Paneer Masala is made from a carefully selected mix of high-quality spices, including cumin, coriander, fenugreek, and a hint of garam masala. Each ingredient is chosen to enhance the rich flavor of paneer (Indian cottage cheese) and the creamy tomato-based sauce, ensuring a delightful culinary experience.
    Rich and Creamy Flavor: Embera Exports Butter Paneer Masala offers a harmonious blend of spices that creates a rich and indulgent flavor profile. Its unique combination enhances the creaminess of the dish, making it a must-have for those who appreciate authentic Indian cuisine.
    Versatile and Easy to Use: Perfect for both novice cooks and experienced chefs, our Butter Paneer Masala simplifies the process of preparing this classic dish. Whether for special occasions or everyday meals, this spice blend allows you to serve up a taste of India effortlessly.
    Usage
    Embera Exports Butter Paneer Masala can be used in various delectable ways:
    Classic Butter Paneer: Cook paneer with our Butter Paneer Masala, tomatoes, cream, and butter for a rich, creamy curry that pairs beautifully with naan or rice.
    Paneer Tikka: Use as a marinade for paneer tikka, infusing it with flavorful spices before grilling or roasting.
    Vegetable Curry: Incorporate into vegetable dishes for a creamy, spiced flavor that enhances the taste of your favorite vegetables.
    Savory Pasta: Mix with cooked pasta and cream for a unique twist on Italian cuisine, combining rich Indian flavors with traditional pasta.


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