Silverline Chemicals

Silverline Chemicals

Panipat, Haryana, India

Spice Oils


  • Best Quality Spice oils

  • Ajowan Oil

    We are offering ajowain oil, spice oil, essential oil. Ajowan oil botanical name : trachyspermum ammi common name : ajwain, thymol seeds cas # : 8001-99-8 plant parts used : seeds extraction method : seam distillation color & odor : the oil of ajwain is an almost colourless to brownish liquid with ...

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  • Anise Oil

    We are offering anise oil botanical name : pimpinella anisum common name : aniseed oil cas # : 8007-70-3, f.e.m.a. : 2094 plant parts used : seeds extraction method : steam distillation color & odor : colorless to pale yellow liquid @22c with licorice odor description : anise is a herbaceous annual ...

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  • Asafoetida Oil

    We are offering asafoetida oil botanical name : ferula asafoetida common name : asafoetida or asafetida oil, giant fennel oil, heeng oil cas # : 9000-04-8, f.e.m.a. : 2108 plant parts used : resin extraction method : steam distillation color & odor : dark amber color with pungent, unpleasant smell ...

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  • Bay Leaf Oil

    We are offering bay leaf oil botanical name : laurus nobilis common name : bay laurel, sweet bay, noble laurel cas # : 8006-78-8, f.e.m.a. : 2122 plant parts used : leaves extraction method : steam distillation color & odor : pale yellow liquid with herbaceous, round, green aroma, smelling of the ...

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  • Black Cumin Seed Oil

    We are offering black cumin seed oil botanical name : nigella sativa common name : habbat-ul barakah, blessed seed oil cas # : 8014-13-9, f.e.m.a. : 2343 plant parts used : seeds extraction method : steam distillation color & odor : deep amberdark color with characteristic with upper tones ...

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  • Black Pepper Oil

    We are offering black pepper oil botanical name : piper nigrum common name : black pepper, pepper cas # : 8007-75-8, f.e.m.a. : 2153 plant parts used : fruit extraction method : steam distillation color & odor : yellowish brown viscous liquid with crisp, fresh, peppercorn aroma description : black ...

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  • Calamus Oil

    We are offering calamus oil botanical name : acorus calamus common name : fragrant cane, sweet-flag, sweet root, bach cas # : 84775-39-3 plant parts used : roots extraction method : steam distillation color & odor : yellow brownish liquid with characteristic odour of calamus description : calamus ...

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  • Cambodge Oil

    We are offering cambodge oil botanical name : garcinia cambogia common name : malabar tamarind, alliaceae, kudampuli, brindall berry cas # : 90045-23-1, f.e.m.a. : 2826 plant parts used : fruits extraction method : steam distillation description : cambodge (garcinia cambogia desr.) is a tropical ...

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  • Capsicum Oil

    We are offering capsicum oil. Botanical name : capsicum annum common name : pepper, paprika, cayenne pepper, african pepper, bird pepper, guinea pepper. cas # : 8023-77-6 plant parts used : fruits extraction method : solvent extraction color & odor : dark red oily liquid with a strong, spicy odour ...

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  • Caraway Oil

    caraway oil botanical name : carum carvi common name : caraway essential oil, kalonji essential oil. cas # : 8000-42-8, fema: 2238 plant parts used : seeds extraction method : steam distillation color & odor : colorless to pale yellow liquid with fresh caraway odor , sweet spicy odor with a slight ...

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  • Cardamom Oil

    cardamom oil botanical name : elettaria cardamomum common name : cardamom seed oil, elettaria cardamomum seed oil cas # : 8000-66-6, f.e.m.a. : 2241 plant parts used : seeds extraction method : steam distillation color & odor : colorless to pale yellow clear liquid with warm , spicy, balsam & woody ...

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  • celery oil

    CELERY OIL Botanical Name : Apium graveolens Common Name : Celeriac, Crisp stalks CAS # : 8015-90-5, F.E.M.A. : 2271 Plant Parts Used : Seeds Extraction Method : Steam distillation Color & Odor : Yellowish to greenish brown clear liquid with fresh herbal green phenolic woody odor Description : ...

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  • Cinnamon Bark Oil

    cinnamon bark oil botanical name : cinnamomum zeylanicum common name : cinnamon oil, cinnamon bark essential oil cas # : 8015-91-6, f.e.m.a. : 2291 plant parts used : bark extraction method : steam distillation color & odor : reddish brown with warm, spicy scent. description : the leaves as well as ...

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  • Cinnamon Leaf Oil

    CINNAMON LEAF OIL Botanical Name : Cinnamomum zeylanicum Common Name : Cinnamon Oil, Cinnamon Leaf Essential Oil CAS # : 8015-91-6, F.E.M.A. : 2291 Plant Parts Used : Leaves Extraction Method : Steam Distillation Color & Odor : Yellow to brown liquid with Sweet-spicy, Herbaceous, Peppery, ...

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  • Clove Bud Oil

    clove bud oil botanical name : eugenia caryophyllus common name : syzygium aromaticum l. bud oil, eugenia caryophyllus l. bud oil cas # : 8000-34-8 f.e.m.a. : 2323 plant parts used : bud extraction method : steam distillation color & odor : light golden yellow clear liquid with spicy, warming yet ...

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  • Clove Leaf Oil

    CLOVE LEAF OIL Botanical Name : Eugenia caryophyllata Common Name : Clove leaf oil, Eugenia caroyphyllus l. leaf oil, Syzygium aromaticum l. leaf oil CAS # : 8000-34-8, F.E.M.A. : 2324 Plant Parts Used : Leaves Extraction Method : Steam distillation Color & Odor : Colorless to pale yellow clear ...

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  • Coriander Oil

    coriander oil botanical name : coriandrum sativum common name : coriander seed oil cas # : 8008-52-4 f.e.m.a. : 2334 plant parts used : leaf extraction method : steam distillation color & odor : colorless to pale yellow clear liquid with sweet, spicy, herbal, floral, iinalool-like aroma. ...

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  • Cumin oil

    CUMIN OIL Botanical Name : Cuminum cyminum Common Name : C. odorum CAS # : 8014-13-9, F.E.M.A. : 2343 Plant Parts Used : Seeds Extraction Method : Steam Distillation Color & Odor : A colorless or pale-yellow oily liquid with a strong odour Description : The cumin oil has a spicy and very ...

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  • Curry Leaf oil

    curry leaf oil botanical name : murraya koenigii common name : curry leaf essential oil cas # : 8008-52-4 f.e.m.a. : 2334 plant parts used : leaf extraction method : steam distillation color & odor : colorless to pale yellow clear liquid with sweet and spicy, wcaith a bitter tone characteristic of ...

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  • Fennel Oil

    FENNEL OIL Botanical Name : Foeniculum vulgare Common Name : Fennel, Sweet Fennel, Fenkel CAS # : 8006-84-6 , F.E.M.A. : 2482 Plant Parts Used : Seeds Extraction Method : Steam Distillation Color & Odor : Colorless to pale yellow clear liquid with sweet, earthy, spicy odor Description : Fennel ...

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  • Fenugreek Oil

    fenugreek oil botanical name : trigonella foenum common name : greek hay and fenigreek cas # : 84625-40-1 plant parts used : seeds extraction method : steam distillation color & odor : brownish yellow thick viscous liquid with bitter pungent flavor description : fenugreek is an ancient spice, ...

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  • Fresh Ginger Oil

    ginger oil botanical name : zingiber officinalis common name : ginger root oil, ginger essential oil cas # : 8007-08-7, f.e.m.a. : 2522 plant parts used : root (rhizomes) extraction method : steam distillation color & odor : pale yellow to yellow clear liquid with spicy, woody, warm ginger odor ...

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  • Fresh Tarragon Oil

    tarragon oil botanical name : artemisia dracunculus common name : estragon oil, russian tarragon and little dragon cas # : 8016-88-4, f.e.m.a. : 2412 plant parts used : leaves and the flowering tops extraction method : steam distillation method color & odor : yellowish to greenish liquid with ...

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  • Galangal Oil

    galangal oil botanical name : alpina officinalis common name : low-john root, false ginger oil, galangal root oil cas # : 8024-40-6, f.e.m.a. : 2500 plant parts used : rhizomes extraction method : steam distillation color & odor : yellow to olive brown liquid with has a spicy, woody and camphorous ...

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  • Garlic Oil

    garlic oil botanical name : allium sativum common name : garlic oil, allium sativum l. bulb oil cas # : 8000-78-0, f.e.m.a. : 2503 plant parts used : bulbs extraction method : steam distillation color & odor : pale yellow to reddish orange clear liquid with spicy, intense garlic order description : ...

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  • Hyssop Oil

    hyssop oil botanical name : hyssopus officinalis common name : azob, hisopo cas # : 8006-83-5, f.e.m.a. : 2591 plant parts used : flowers & twigs extraction method : steam distillation color & odor : clear yellow liquid @22c with characteristic odor description : found in mediterranean area, hyssop ...

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  • Laurel Berry Oil

    laurel berry oil botanical name : laurus nobilis common name : bay laurel, laurel essential oil cas # : 8007-48-5 plant parts used : berries extraction method : steam distillation color & odor : pale yellow, greenish yellow, or olive green, with a fresh medicinal, but pleasantly spicy and warm ...

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  • Mace Oil

    mace oil botanical name : myristica fragrans common name : nutmeg, rou dou kou cas # : 8007-12-3, f.e.m.a.: 2653 plant parts used : husk extraction method : steam distillation color & odor : pale yellow clear liquid with spicy odor description : the nutmeg fruit is pendulous and similar in ...

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  • Marjoram Oil

    MARJORAM OIL Botanical Name : Origanum majorana Common Name : Sweet marjoram oil, Garden Marjoram CAS # : 8015-01-8, F.E.M.A. : 2663 Plant Parts Used : Flowering leaves and tops Extraction Method : Stem Distillation Color & Odor : pale yellow to orange amber clear liquid with spicy odor Description ...

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  • Natural Dill Seed Oil

    Colourless to pale yellow coloured fluid liquid, odour pleasant and characteristic.

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  • Onion Oil

    onion oil botanical name : allium cepa common name : onion essential oil cas # : 8002-72-0, f.e.m.a. : 2817 plant parts used : bulb extraction method : steam distillation color & odor : clear amber yellow to amber orange color description : onion oil is 100% natural and features clear amber yellow ...

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  • Parsley Seed Oil

    parsley seed oil botanical name : petroselinum crispum common name : amyris essential oil, west indian sandalwood cas # : 8000-68-8, f.e.m.a. : 2836 plant parts used : seeds extraction method : steam distillation color & odor : yellow to light brown liquid with a sweet, warm spicy scent description ...

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  • Saffron Oil

    saffron oil botanical name : crocus sativus common name : kesar, zafran cas # : 8022-19-3 plant parts used : flowers extraction method : steam distillation color & odor : light yellow golden, woody, spicy smell similar to that of hay description : saffron is one of the most expensive spices. the ...

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  • Sage Oil

    SAGE OIL Botanical Name : Salvia officinalis Common Name : Sage essential oil, Salvia Officinalis oil CAS # : 8022-56-8, F.E.M.A. : 3001 Plant Parts Used : Leaves Extraction Method : Steam Distillation Color & Odor : Yellowish to Greenish liquid @22°C with warm spicy Camphorous and thujone like ...

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  • Spice Oils

    We are offering spice oils botanical name : pimenta officinalis common name : jamaica pepper, pepper, myrtle pepper, pimenta, cas # : 8006-77-7, f.e.m.a. : 2018 plant parts used : fruit & leaves extraction method : allspice oil (from both the leaf and the fruit) is extracted by steam distillation ...

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  • Thyme Oil

    thyme oil botanical name : thymus vulgaris common name : thymus vulgaris oil, red thyme oil cas # : 8007-46-3, f.e.m.a. : 3064 plant parts used : leaves extraction method : steam distillation color & odor : reddish brown to orange liquid with fresh, medicinal, herbaceous aroma. description : thyme ...

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  • Turmeric Oil

    TURMERIC OIL Botanical Name : Curcuma longa Common Name : Curcuma longa l. root oil CAS # : 8024-37-1 Plant Parts Used : Roots (Rhizomes) Extraction Method : Steam Distillation Color & Odor : Orange yellow liquid with spicy, earthy, warm-woody odor. Description : Turmeric is a perennial plant with ...

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Contact Details

Mr. Suresh Kumar

Shingla Carpets Building, G.T.Road, Near Mini Secretariat/ District Court, Panipat, Haryana - 132103, India

Primary Number : 08042754771

Mobile Phone : +91-9810339289

https://www.mentholcristales.com