The company has emerged as a highly distinguished Manufacturer and Supplier of
Emu Meat in Surat. The Emu Meat is reddish in color and is known for its soft texture. The Emu Meat has less cholesterol and is 98% fat free. The American Heart Association has named the Emu Meat in the list of meats healthy for the heart.
Details - Lower in fat than chicken
- An excellent alternative for health-conscious consumers
- Delectable taste of traditional red meat
- Lower cholesterol, fat and calories
- Tender, juicy and flavorful
- Highly nutritional compared to other meats, poultry and fish
- High in iron and protein
Emu Meat Facts - Tasty, pleasing red meat, and packed with protein
- 98% fat free and high in iron and vitamin B12
- Low in calories and cholesterol
- Tenderness and texture enable variegated preparation
- Best prepared lightly grilled, pan fried, or sauted