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Melissa officinalis, known as lemon balm,  balm,  common balm,  or balm mint, is a perennial herbaceous plant in the mint familyLamiaceae, native to south-central Europe, North Africa, the Mediterranean region, and Central Asia. It grows to 70ﾃャﾃつ｢ﾃδｯﾃつｿﾃつｽﾃδｯﾃつｿﾃつｽ150 cm (28ﾃャﾃつ｢ﾃδｯﾃつｿﾃつｽﾃδｯﾃつｿﾃつｽ59 in) tall. The leaves have a gentle lemon scent, related to mint. During summer, small white flowers full of nectar appear. It is not to be confused with bee balm (which is genus Monarda). The white flowers attract bees, hence the genus nameMelissa (Greek for 'honey bee'). Its flavour comes from citronellal (24%), geranial (16%), linalyl acetate (12%) and caryophyllene Uses in traditional and alternative medicine In the traditional Austrian medicine, M. officinalis leaves have been prescribed for internal (as tea) or external (essential oil) application for the treatment of disorders of the gastrointestinal tract, nervous system, liver, and bile. It is also a common addition to peppermint tea, mostly because of its complementing flavor. Lemon balm is the main ingredient of Carmelite Water, which is still for sale in German pharmacies. Lemon balm essential oil is very popular in aromatherapy. The essential oil is commonly codistilled with lemon oil, citronella oil, or other oils.
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