Tomato Paste is prepared by concentration of the liquid obtained from mature Tomato, (Lycopesicum Sp.). The liquid is strained and prepared to exclude skins and other hard substances in the finished product according to quality standards.
Mango Concentrate is prepared by extracting the pulp obtained from mature ripe mango. Ripe fruit is processed in excellent conditions by suitable means according to Quality Standards.
Papaya Concentrate is prepared by extracting the pulp obtained from mature ripe Papaya. Ripe fruit is processed in excellent conditions by suitable means according to Quality Standards.
Mix of Fresh Vegetables prepared by thorough washing, thermal treatment (enough to de-activate oxidation enzymes), rapid frozen, and packaged in good manufacturing practices and hygienic conditions.
Hyderabad, Telangana, India
