Ssmp Industries Ltd Noida, Uttar Pradesh

Our totapuri mango concentrate is made from a selected variety of the best quality of totapuri mango fruits. Fully matured totapuri mangoes are harvested, swiftly transported to our processing plant, inspected, washed and processed. The end result is thick dark yellow in colour.

The ssmp natural guava pulp is extracted by commercial processing of properly matured and ripened guava fruits from the winter harvest and produced in accordance with good manufacturing processes (gmp). Due care is taken to retain the original sweet taste of the fruit. Guava pulp is used mainly for conversion into juices, nectar, drinks, jams, jellies, fruit cheese and fruit bars. Guava juice is an excellent nutritious beverage and natural source of vitamin c, minerals such as iron, calcium and phosphorus.

The ssmp garden fresh papaya pulp is made from selected variety of red and yellow papayas, ripened under controlled conditions. The preparation process includes cutting, deseeding, peeling, refining and packing. In case of aseptic product, the pulp is sterilized and packed in presterilized aseptic bags.

Lychee is a small oval, heart-shaped or nearly round fruit, covered by a leathery rind or pedicarp which is pink to strawberry-red in color and rough in texture. The edible part of the fruit is a pearly white to grayish or pinkish and juicy fibrous mass. Care is taken to derive the pulp from firm, sound and ripe lychee fruit.

Tomato Puree is made by concentrating pure tomato juice after the seeds and skin have been removed out of sound, fully ripe tomato. The juice is passed through 0.7 mm sieve and concentrated by evaporation of water from the juice. Tomato Puree is used as a direct replacement for raw tomatoes in all forms of cooking.