1)The fresh garlic we produce are of high quality, nutritious, attractive in color, good for health.

Quality: Good color, size uniformity, no sprouting, no rotten, no insects, no mechanical hurt

White onion is a type of dry onion that has a pure white skin and a sweet, mild white flesh. This onion is used in Mexican foods or compleme

Chillies lower the risk of diabetes, and scientific research has shown that regular intake of chillies could improve insulin control by over 55%.

Groundnuts also contain zinc, good for protecting brain function, and boron, which helps to maintain strong bones

Quality: Good color, size uniformity, no sprouting, no rotten, no insects, no mechanical hurt

1)The fresh garlic we produce are of high quality, nutritious, attractive in color, good for health.

Quality: Good color, size uniformity, no sprouting, no rotten, no insects, no mechanical hurt

White onion is a type of dry onion that has a pure white skin and a sweet, mild white flesh. This onion is used in Mexican foods or compleme

Chillies lower the risk of diabetes, and scientific research has shown that regular intake of chillies could improve insulin control by over 55%.

Groundnuts also contain zinc, good for protecting brain function, and boron, which helps to maintain strong bones

Quality: Good color, size uniformity, no sprouting, no rotten, no insects, no mechanical hurt