Wenda America, Inc.

Phosphates are basic functional food ingredients that are used in a wide range of food products. They are used for buffering, sequestering, as leavening agents, for mineral enrichment, and as anti-caking agents. Phosphates are widely used in: ● Meat, poultry, and seafood products ● Bakery products ● Processed cheese and dairy products ● Potato products ● Soups and sauces ● Beverages, soda, and juice products Wenda is a leading global supplier of high quality competitively priced food grade phophate products. Our R&D team comprised of experienced technical experts will provide the best products for each of your specific applications. Our processing and blending facility in China uses Good Manufacturing Practice (GMP) to provide special grades of phosphates and phosphate blends. Our blending facility is GMA-SAFE® certified. Therefore, we will meet your specifications. We guarantee the quality of each shipment of WendaPhos®. Our high quality standards are confirmed through our QAQC program, our chemical analysis lab, our meatseafood applications lab, our bakery applications lab, and our dairybeverage applications lab. We have local phosphate experts in each of the markets that we serve. We will reach out and listen to your specific needs, and then provide you with the right products and application recommendations. We deliver, because our warehouses are placed strategically throughout our supply chain and near our customers. We can guarantee both availability and just-in-time delivery. Through our supply chain management and quality assurance programs, WendaPhos® phosphates have been approved and are beingpurchased by many of the best multi-national companies in the world.

WendaPhos® for meat WendaPhos® 600 An all purpose phosphate. Good solubility incold brines, can be used in tumbled and injected whole muscle and emulsified products. WendaPhos® 700 Specially formulated to facilitate color development in cured products. Good solubility in cold brines, can be used in tumbled and injected whole muscle and emulsified products. WendaPhos® 800 Specially formulated for cooked products to promote high yields. Good solubility in cold brines, can be used in tumbled and injected whole muscle and emulsified products. WendaPhos® 2000 A blend of Sodium and Potassium phosphates. Superior solubility, can be used in low sodium applications. WendaPhos® M11 Used in emulsified products, tumbled and injected whole muscle products. Has high solubility, protects color, and extends shelf life. WendaPhos® M12 Used in tumbled and injected whole muscle meats, high pH, promotes rapid swelling of proteins and high cook yields. WendaPhos® M13 Used in tumbled and injected whole muscle meats, similar to WendaPhosTM 800, but the water-holding capacity is higher. WendaPhos® M14 Used in tumbled and injected whole muscle meats, has good water-holding capacity, yet protects color. WendaPhos® M15 Used in emulsified products for fast proteinextraction, can be used in restructured meat products also. Facilitates cure color development.

Sweeteners Aspartame Acesulfame K Sucralose Sodium Saccharin Sodium Cyclamate Stevioside Fructose Xylitol Xylose Sorbitol Mannitol Maltitol Erythritol Phosphates Monosodium Phosphate Anhydrous (MSPA) Monosodium Phosphate Monohydrate (MSPM) Disodium Phosphate Anhydrous (DSPA) Disodium Phosphate Dihydrate (DSPD) Trisodium Phosphate Anhydrous (TSPA) Trisodium Phosphate Dodecahydrate (TSP 12-Hydrated) Dicalcium Phosphate Anhydrous (DCPA) Dicalcium Phosphate Dihydrate (DCPD) Tricalcium Phosphate (TCP) Tricalcium Phosphate Micronized (TCP Micro) Monopotassium Phosphate Anhydrous (MKPA) Dipotassium Phosphate Anhydrous (DKPA) Potassium Pyrophosphate (TKPP) Sodium Hexametaphosphate (SHMP) Ferric Orthophosphate Ferric Pyrophosphate Stabilizers & Thickeners Xanthan Gum Carrageenan Sodium Alginate Propylene Glycol Alginate Aginic Acid Konjac Gum Agar Agar CMC Pectin Gelatin Gellan Gum Antioxidants & Preservatives Ascorbic acid Sodium Ascorbate Nisin Natamycin Sorbic Acid Potassium Sorbate Sodium Benzoate Acidulants Lactic Acid Calcium Lactate Sodium Lactate Potassium Lactate Citric Acid Anhydrous Citric Acid Monohydrate Sodium Citrate Potassium citrate Calcium citrate Fumaric Acid (HWS, CWS) Malic Acid Tartaric Acid Phosphoric Acid Glucono-Delta-Lactone (GDL) Gluconic Acid Sodium Gluconate Emulsifiers Glyceryl Monostearate(GMS) Propylene Glycol Monostearate (PGMS) DATEM LACTEM CITREM ACETEM Mono and Diglyceride Polysorbate (Tween) Sorbitan (SPAN) PGE PGPR Fibers Polydextrose Inulin Soy Fiber Pea Fiber FOS GOS Starch Sugar Dextrose Anhydrous Dextrose Monohydrate Maltodextrin

High standards were set for our facility and production conditions. Our production facilities in Dalian and Kunshan are GMP standard, GMA-SAFE , HACCP certified. We can provide various production processes, such as blending, mulling, granulation, micro-encapsulation, etc., via either contracted process or customized solutions backed up by our innovative research and development capabilities, ranging from flour improver, baking powder, vitamin pre-mix, anti-oxidant blends, specialty phosphate, to texturing solutions.

WendaPhos® for seafoods WendaPhos® S01 Promotes freshness and water retention in shrimp and shellfish products. WendaPhos® S02 Brine additive for fish fillets. WendaPhos® Forda SF2 Low phosphate product. Brine additive for fish fillets

Sodium Salts WendaPhos® STPP WendaPhos® SHMP WendaPhos® MSP Anhydrous WendaPhos® DSP Anhydrous WendaPhos® DSP Dihydrate WendaPhos® TSP Dodecahydrate WendaPhos® TSPP WendaPhos® SAPP (non-leavening & leavening grades) WendaPhos® STMP

Calcium Salts WendaPhos® MCP Anhydrous WendaPhos® MCP Monohydrate WendaPhos® DCP Anhydrous WendaPhos® DCP Dihydrate WendaPhos® TCP

Nutraceuticals Chitosan Chondroitin sulfate CLA (Conjugated Linoleic Acid) Creatine anhydrous Creatine monohydrate D-Ribose Glucosamine HCL Glucosamine HSO4 Glucuronolactone Indole-3-carbinol Inositol L-carnitine base L-carnitine fumarate L-carnitine tartarate MSM (Methyl Sulfonyl Methane) HMB Omega-3 (fish oil) Coenzyme Q10 98% Coenzyme Q10 40% Coenzyme Q10 20% Coenzyme Q10 10% Coenzyme Q10 5% DHA 50% from Microalgae DHA 40% from Microalgae DHA 15% from Microalgae DHA 10% from Microalgae DHA 7% from Microalgae ARA 40% from Microalgae ARA 10% from Microalgae 3, 3'-diindolymethane Botanical Extracts 5-HTP (Griffonia seed extract) Bilberry extract Black cohosh extract Black currant extract Curcumin Ginger extract Gingko extract Gingseng extract Gotu Kola extract Grape seed extract Green tea extract Nettle leaf extract Nettle root extract Quercitin Rhodiola rosea extract Saw palmetto extract Silybum Marianum Soy isoflavone UVA URSI extract White kidney beans extract Wild yam extract Various other botanical extracts Minerals Calcium carbonate Calcium citrate Calcium lactate Calcium Malate Tricalcium Phosphate MonoCalci Blends WendaNutri® Vitamin premix WendaNutri® Mineral premixt Amino Acids Branched-Chain Amino Acids (BCAA) Glycine Beta-Alanine L-Glutamine L-Isoleucine L-Leucine L-Serine L-Valine Taurine Vitamins Vitamin A Acetate Vitamin A Palmitate Vitamin B1 (Thiamine HCL, Thiamine Mononitrate) Vitamin B2 (Riboflavin) Vitamin B3 (Niacin, Niacinamide, Nicotinic Acid) Vitamin B5 (Pantothenic Acid, D-Calcium Pantothenate) Vitamin B6 (Pyridoxine HCL) Vitamin B9 (Folacin, Folic Acid) Vitamin B12 (Cyanocobamin, Cobalamin) Vitamin C (Ascorbic Acid, Ascorbate) Vitamin D3 Vitamin H (Biotin) d-alpha tocopherol 1000IU-1300IUg d-alpha tocopheyl aceate oil 1000IU-1300IUg d-alpha tocopheryl succinate powder 1185IUg Phytosterol 95% Phytosterol granular 90% Phytosterol ester 90% Phytoserol ester encapsule powder 30% dl-alpha tocopherol 96% dl-alpha tocopherol acetate 96% dl-alpha tocopherol acetate 50% Vitamin K2 Vitamin K3 Carotenoids Beta-carotene 96% Beta-carotene 30% Beta-carotene 22% Beta-carotene 20% Beta-carotene 10% Beta-carotene 5% Beta-carotene 1% Lutein 10% Lutein 5% Lutein 1% Lycopene 10% Zeaxanthin 10% Zeaxanthin 5% Canthaxanthin 10% Proteins Soypura® Isolated Soybean Protein Isolated Pea Protein Fibers Inulin Polydextrose Soy Fiber Pea Fiber

Industrial Chemicals is playing an important role in our product series, it is diversified into many separate sectors according to different application area and chemical properties. This helped us to understand the certain industry thoroughly and with our abundant knowledge we can provide our customers with accurate market information, purchase advice, competitive price and reliable quality.

WendaPhos® for baking WendaPhos® SAPP 40 Strong reaction, strong pre-rise, average baking volume, fine to medium pore structure. WendaPhos® SAPP 28 Retarded reaction, strong final leavening, good baking volume, medium pore structure. WendaPhos® SAPP 15 Strongly retarded reaction, strong final leavening, very good baking volume. WendaPhos® MCPM Very fast reaction, strong pre-rise, small baking volume, fine pore structure. WendaPhos® DCP Dihydrate No pre-rise, very low NV, good baking volume. WendaPhos® B11 Baking powder. Single-phase system. Only one reaction speed. WendaPhos® B12 Baking powder. Balanced dual-phase leavening system. Two reaction speeds. WendaPhos® B13 Baking powder. Late on-set leavening system. WendaPhos® B14 Baking powder for frozen dough system. WendaPhos® B15 Baking powder for Tortilla.