Our organization specializes in processing a fresh range of Jamun Juice that are known for various health benefits. This juice are known as a natural blood purifier due to its iron content. Furthermore, the use of our jamun juice facilitate in improving the immunity systems and treat digestive disorders. We make sure to supply this juice in clean and hygienic packs to intact their nutritional value & shelf life for longer period.
Jamun (Syzygium Cuminii. L), a fruit of great antiquity is highly liked for its pleasing flavour. The juicy fruit pulp contains resin, gallic acid and tannin; it tastes usually from acid to fairly sweet. It is also valued for its several medicinal properties. The sweetened Jamun juice is a delicious fruit beverage. Jamun RTS beverage alone or as blended beverage with other fruit juices can also find good acceptability. Jamun squash/syrup are the other products that can be made commercially.
The product has excellent market potential considering the increase in its production, availability and growing popularity; there is considerable interest in processing the fruit into value added products.
Jamun fruits, Sugar, Citric acid & Sodium benzoate. All the raw materials are indigenously available in the market.Under the know-how standardized at CFRTI, we provide technology for Jamun juice, Jamun beverage, syrup & squash.
- Working : 1 shift/day, 90 working days/year
- Optimum utilization capacity : 70.00%
- Capacity : 200 MT /annum
- Products : Jamun juice, RTS beverage, Squash & Syrup
- Suggested economic capacity : 2.22 T/day