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Jaggery

Listing ID #1485699

  • Supply Type Supplier
Preferred Buyer From : All over the world

Jaggery, nature's own sweetener, is a traditional whole cane sugar made by boiling raw sugarcane juice in a large shallow round-bottom vessel. It's a concentrated product of Sugar Cane juice without....
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Company Information

  • Member Since 19 Years
  • Nature of Business Retailer
  • Year of Establishment 2005

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Jaggery, nature's own sweetener, is a traditional whole cane sugar made by boiling raw sugarcane juice in a large shallow round-bottom vessel. It's a concentrated product of Sugar Cane juice without separation of the molasses and crystals.


It contains up to 50% sucrose, up to 20% invert sugars, up to 20% moisture content, and the remainder made up of other insoluble matters.

Farmer Jaggery is prepared in the same traditional way with additional care on process control, adopting HACCP norms to meet International Food Safety standards. Our secretly guarded process parameters give Farmer Jaggery a crystalline structure that is unique to it. Harmless, even if consumed regularly, this is a perfect replacement to White Sugar for all those who live by nature and adopt healthy life style.



SPECIFICATIONS

PACKING

 

 

Parameters

Jaggery (Gur)

 

Per 4g (1tsp)

Per 100g

Total
Calories

(KCal)

12.32

308.0

(KJ)

51.8

1293.0

Protein (g)

Trace

Trace

Carbohydrate (g)

3.08

77.0

Fat (g)

Trace

Trace

Sodium (mg)

Trace

Trace

Total Sugars (g)

3.08

77.0

Dietary Fibre (g)

Vitamins (I.U)

>32.0

>800.0

Minerals (mg)

>80.0

>2000.0

Transfat (g)

*approximate values;

Calculation—1g sugar (carbohydrate)= 4KCal

 

 

Nutrional values:

Parameters

Value (per 100g)

Fibre

0.0 g

Ash

1.1 g

Calcium

80 mg

Phosphorous

60 mg

Iron

2.4 mg

Thiamine

0.02 mg

Riboflavin

0.07 mg

Niacin

0.3 mg

Absorbic Acid

3 mg

 

Primary

 

 

 

Container

 

 

Brick shape: 500g, 1Kg

 

Bucket shape: 1Kg, 2Kg, 5Kg

 

20' GP (23 MT)

 

 

Stuffing in container

 

Manual stacking, un-palletized

 

 

 

 

 

 

 

 

 

Different names

Latin America and the Caribbean

Raspadura (Cuba & Panama)

Rapadou (Haiti)

Rapadura (Brazil)

Tapa de dulce (Costa Rica)

Papelón (Venezuela)

Panela, Chancaca and Piloncillo (rest of Latin America)

 

Southeast Asia

Htanyet; (Burmese)

Gula Melaka (Malay)

Gula Merah or Gula Jawa (Indonesian)

Panocha or Panutsa (Philippines)

Namtan Tanode (Thai)

 

Elsewhere

Sukari Nguuru (Swahili)

Kokuto (Japan)

Vollrohrzuck


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Seller Contact Details
  • Seller West India Exports Pvt. Ltd.
  • Address Gangapur, Nashik, Maharashtra

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